Recinbagonian Roast Bakes Recipe

Lijo tse halikiloeng ke tsela eo Trinbagonians e buang ka bohobe (hlama) e hlileng e apehileng ka ontong. Hlama e tšoana haholo le ea lihobe tse halikiloeng , ntho e le 'ngoe feela ke hore li pheha ka ontong.

Ha u le Trinidad le Tobago 'me u kopa lihobe, li ka' na tsa u botsa hore na u batla ho chesa bake, ho chesa lihobe kapa ho baka. U se ke ua ferekanngoa, bohobe bo boleloa bohobe bo phehiloeng ka ontong.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Eketsa phofo, ho baka phofo, letsoai, tsoekere le sinamone sekotlolo se seholo ebe u kopanya ka botlalo.

  2. Tlosa botoro ka har'a phofo e kopane.

  3. Eketsa metsi a lekaneng ho etsa hlama e bonolo. Ha hlama e bokana, kopa metsotso e 2 ho isa ho e 3. Tlosa oli holim'a hlama 'me u lumelle ho phomola, ho koaheloa, bonyane metsotso e 30.

  4. Ovine ea mafura ho 350 F.

  5. Knead o ile a phomola hlama ka metsotso e le 'ngoe' me a arola likarolo tse 4 ho ea ho tse 5 tse lekana. Etsa hlama hore e be libolo 'me u kene ka har'a li-circles tse 3/2. Fetisetsa letlapeng le nang le sebaka se lekaneng pakeng tsa disk.

  1. Koahela ka metsotso e 25 kapa ho fihlela holimo ho soeufala 'me ka tlaase, ha e qhibilihisoa, e utloahala holimo.

  2. E pholileng mohahong oa terata, arola ka halofo 'me u sebetse kamoo u ratang kateng.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 113
Total Fat 5 g
Fat Satated 2 g
Fat Unsaturated 2 g
Cholesterol 6 mg
Sodium 721 mg
Li-carbohydrate 16 g
Fiber Fiber 1 g
Liprotheine 2 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)