Ho na le litsela tse ngata tsa ho etsa li-cocktails tsa pisco tsa Peru tse tummeng, kahoo ho molemo ho tseba lintho tsa bohlokoa pele u leka ho fetoha.
Sebopeho sa motheo ke likarolo tse tharo tsa brandy pisco ho 1 karolo ea sirapo e bonolo le 1 karolo ea lero la lime . Ho joalo ho tsamaea bohloa ba mahe le ho fafatsa Angostura bitters .
Litlhahiso tse 6 tsa ho etsa Pisco e phethehileng ea Cocktail Nako le nako
E le hore u fumane phetolelo e nepahetseng haholo ea liaparo tsa khale tsa Peru, etsa bonnete ba hore u ela hloko litlhahiso tse latelang:
- Tlhahiso ea 1: Motsoako oa lime haholo ke oa bohlokoa. Li-diresepe tse ngata li letsetsa lero la lemone, mohlomong phoso ea phetolelo e tsoang lentsoeng la Sepanishe limon . Limone ha e le hantle e nyenyane limesa tsa Amerika Boroa, tse tšoanang le lime tse kholo (tse tsejoang hape e le "Lemons ea Peruvia").
- Tlhahiso ea 2: Hopola hore letlalo la limeli le na le oli e ngata e hlokahalang e ka ba tad e bohloko haholo le e bolila, kahoo ha u pepesa lime tsa hao, etsa bonnete ba hore o boloka lehlakoreng la nama le shebile fatše ebe ha o theohe tlas'a lime. Hape, u se ke ua theola lime ka mokhoa o hloekileng ka mor'a hore u tlatswe ka har'a seno sa hau kaha e tla boela e fokotse ka tatso.
- Tlhahiso ea 3: Boloka sirapo e bonolo e hlile e bonolo. U ka sebelisa recipe leha e le efe bakeng sa sirapo e bonolo eo ue batlang, empa kgetho e bobebe le e bobebe ke ho tlohela monate o monate, li-sweeteners tsa maiketsetso kapa li-syrups tse theko e boima 'me u etse feela 1: 1 tekanyo ea tsoekere ho metsi le ho kopanya.
- Tlhahiso ea 4: U se ke ua tšaba ho sebelisa makhooa a sebele a mahe. Ka linako tsohle u ka sebelisa li-white tse nang le metsi a tsoang ka setsing sa pasteurized, empa sebopeho ha sea tšoana 'me se ka ama ponahalo le tatso ea pisco e le' ngoe e tiileng.
- Tlhahiso ea 5: Hlakola hantle hantle hore ha oe tšela ka khalase ea mehleng ea boholo-holo, o fumana mobu o motle ka holimo ho 1/2 cm.
- Tlhahiso ea 6: U se ke ua imeloa kelellong haeba u se na li-bitters tsa Angostura letsohong, u ka li etsa ntle le. Ho e-na le hoo, u ka leka ho fafatsa sinamone ka holim'a foam, empa ha hoa hlokahala.
Seo U tla se Hloka
- 3 ounces pisco
- 1 ounce
- sirapa e bonolo
- 1 ounce
- lero la lime ea bohlokoa
- 1 e le 'mala o mosoeu
- 2-3 e senya Angostura bitters
Kamoo U ka e Etsang
- Kopanya pisco, lero la lero la lime, sirapo e bonolo , le mahe a mosoeu sebakeng sa ho reka.
- Eketsa leqhoa ho tlatsa, le ho sisinyeha ka matla. Ntle le moo, o ka sebelisa blender haeba u se na mochine.
- Tsamaea ka khalase ea khale, 'me u fafatse li-bitters tsa Angostura holim'a foam.
- Sebeletsa hang-hang.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 405 |
| Total Fat | 0 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 81 mg |
| Li-carbohydrate | 68 g |
| Fiber Fiber | 2 g |
| Liprotheine | 5 g |