Orange e entsoeng ka Chicken Recipe

Ena ke khoho e bonolo e halikiloeng, e nang le botoro, rosemary le li-orang. Ho etsoa moriana o monate oa lamunu ka li-dripping le ho sebelisoa le kana.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Senya khoho le botoro; nako le letsoai, pepere le rosemary.
  2. Beha karohano ea lamunu ka har'a khoho ea likhoho.
  3. Ajoe ka setofo se seng sa 325 ° sa liheberu pele ho lihora tse 2 ho isa ho tse peli, kapa u sebelise tataiso ea nako ka paketeng ea khōhō. Mocheso oa thermometer o kenngoa karolong e teteaneng ea serope e lokela ho hlahisa mocheso oa bonyane 165 ° F.
  4. Tlosa khoho ho tloha panong e chesang le tente e nang le foil e le hore e futhumetse.
  5. Beha pan ka likhasetso tse chesang holim'a mocheso o mofuthu. Fafatsa cornstarch ho pan, mme u phehe, u hlohlelletse, ho fihlela o boreleli. Tlosa mocheso 'me butle-butle u tsose pele ho senya metsoako ho fihlela e boreleli.
  1. Tlisetsa pheha holim'a mocheso o mofuthu, o tsosang kamehla, ebe o pheha metsotso e 2.

Li-Recipes tse Amanang

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 1046
Total Fat 58 g
Fat Satated 19 g
Fat Unsaturated 22 g
Cholesterol 337 mg
Sodium 468 mg
Li-carbohydrate 23 g
Fiber Fiber 2 g
Liprotheine 101 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)