Kakaretso ena ea motheo bakeng sa hlama ea mongobo oa mahe a Hungarian kapa tojasos teszta (toy-YAH-sohss TAYSS-taw) kapa metelt (MEH-tel-it) e tloaelehile ho etsoa li-noodle tse ntle, tse mahareng le tse pharaletseng, libaka tse nyenyane le tse khōlō, le likhetla kapa likoboto e tsejoang e le csiga e entsoeng ka mokotleng o khethehileng oa li-groove. Sheba tsohle ka Hungary Noodles bakeng sa khethollo har'a mefuta e mengata ea mefuta.
Hangata ho hlokahala lintho tse tharo feela - phofo, mahe le letsoai. Metsi ha a sebelisoe hobane ho nka nako e telele bakeng sa li-noodle tse entsoeng ka eona ho omella 'me li ka' na tsa bōpa ha li bolokiloe.
Setšoantšo se seholoanyane sa li-noodle tsa Hungarian.
Seo U tla se Hloka
- Likopi tse peli
- phofo e nang le morero
- 1 teaspoon letsoai
- Mahe a maholo a mane (mocheso oa kamore)
Kamoo U ka e Etsang
- Ka sekotlolo se seholo kapa sesebelisi se emeng ka hook ea hlama, kopanya hammoho linoelo tse peli ka phofo eohle le teaspoon e 1 ea letsoai. Ebe u eketsa mahe a maholo a kamoreng a maholo 'me u khumame ho fihlela feshene e hlabosang ea hlama.
- Etsa hlama e phomole, e koahetsoeng, ka holim'a metsi a fokolang ka metsotso e ka bang 15. Etsa ka letsoho kapa u sebelise pasta e kentsoeng ka letsoho ebe u omella bonyane metsotso e 5 pele u khaola ka bophara bo batlang.
- Pheha li-noodle tse hloekileng metsing a letsoai ka metsotso e ka bang 5 kapa ho fihlela e le bonolo. Tlatsoa. Haeba li-noodle li lokela ho bolokoa, li li tšele ka sephara se le seng holim 'a sephara le ho lumella ho omella ka ho feletseng. Sena se ka nka matsatsi a mabeli. Hang ha o omme, boloka ka setsing se se nang metsi.
Li-Hungaria li rata li-noodle
Ho na le libōpeho tse makholo tsa mongobo oa Hungarian, 'me e mong le e mong o na le morero o khethehileng, ho fapana le seo u tla se fumana ka setalta sa Italy.
Li-noodle li hlahisa li-appetizers, li-sopho, li-salads, li-entries, lijana tse ka thōko, li-dessert le lijo tsa hoseng. Ka mantsoe a mang, li hlaha ka tsela e 'ngoe le e' ngoe e ka nahanoang. Tse ling tsa li-recipe tsa manotla tsa Hungary le li-direpe tse sebelisang li-noodle tsa Hungarian e le se seng sa lisebelisoa:
- Li-noodle tsa Hungarian (Csipetke) Recipe
- Hungarian Baked Dessert Noodles (Rakott Teszta) Recipe
- Sehlopha sa Hungarian se nang le Noodles (Kaposzta Teszta) Recipe
- Hungarian Varga Strudel Cake (Vargabeles) Recipe
- Sehungary Dumpling (Nokedli) Recipe
The Art Art of Hoae ea Tunu ea Ho Etsa
Ho etsa li-noodle ke tlhahiso ea ho shoa, empa e le sehlopha sa litho tse inehetseng tsa Kereke e Halalelang ea Hungarian e East Chicago, Ind., E ntse e le mekhoa. Boraro-bo-bong bo Halalelang ke kereke ea K'hatholike e qetellang e le ea Hungary.
Sehlopha se etsa li-noodle tse sa tšoaneng tse supileng e le li-fundraiser beke e 'ngoe le e' ngoe selemo ho pota, haese ka hiatus e khutšoanyane lehlabuleng. Sheba kamoo li-noodle tsa Hungarian li etsoang kateng.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 127 |
| Total Fat | 6 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 3 g |
| Cholesterol | 151 mg |
| Sodium | 293 mg |
| Li-carbohydrate | 11 g |
| Fiber Fiber | 1 g |
| Liprotheine | 6 g |