Li-crispy fried tofu nuggets li lahleloa ka monate o monate oa seseame o monate o monate o monate oa lipalesa ebe o kenngoa ka har'a li-buns tse khanyang. Mofuta ona oa bao ke oa limela haholo ebile oa monate haholo. 'Me haeba u rata lintho tse nyenyane, u laole Sriracha' me u itokisetse nako e monate.
Oh, le FYI, ke ngotse risepe ena joalokaha eka u na le li-buns tse nang le mouoane o nang le maqhubu a letsoho ka letsoho - Leha ho le joalo, haeba u ikemiselitse ho iketsetsa tsona kea nkhothaletsa ho latela mokhoa ona ho tloha Epicurious kapa leka letsoho la hau ho tsoa ho Steamy Kitchen .
Seo U tla se Hloka
- 3 li-buns tse nang le mouoane o nang le serame
- 3 1 "lilae tsa tofu e eketsehileng e tiileng, e hatelitsoeng le e omisitsoe
- 1 tbsp cornstarch
- oli bakeng sa ho monya
- 3 tbsp orange marmalade
- 1 tbsp soy sauce
- tse seng kae li pshatla oli ea sesame
- 1 squirt sriracha
- 1 tsp raese veine asene
- 1 tbsp peo ea sesame e hlabositsoeng
- 9 makhasi a basil (opal ha ho khoneha)
Kamoo U ka e Etsang
- Qala ka ho lokisa sauce ea sesame-orange. Nōkeng e nyenyane ea mongobo, hlakola hammoho marmalade a lamunu, moriana oa soya, oli ea sesame, Sriracha le veine ea veine.
- Etsa mocheso ho fihlela o le bohareng le ho feta 'me u' ne u tsoele moriana ho fihlela o qala ho phatloha, o fokotsa le ho foka. Tloha mongobo o le 'pan' me u behele ka thōko.
- Ho potlakela tofu, qala ka ho akhotsa tofu e omeletseng ho feta ka cornstarch ebe oe eketsa oli e chesang (hoo e batlang e le likhato tse 370) ho fihlela ka ntle ho na le sootho e bofubelu le e bofubelu. Hang ha e soeufalitsoe, lahlela likotie ka sauce ea sesame ea orange 'me u kenye lipeo tsa sesame tse hlahisitsoeng ka holimo.
- Lokisetsa li-buns tse nang le mouoane ka tsela e nepahetseng 'me u tlatse e mong le e mong ka li-fried tsa sesepa-sesame tofu le basil e ncha. Sebeletsa hang-hang.