Ha ho hlokahale hore o batlisise li-cocks tsa nama ea kolobe nako e telele, e leng se etsang hore sejana sena se phethahale bakeng sa lijo tsa mafelo-beke tse phathahane. Leha ho le joalo, haeba u na le nako, ka mekhoa eohle, e batlisise ka oli e nyenyane ea mohloaare. Sephiri sa mongobo ke lero la V-8 la meroho kapa cayenne e nyenyane, e fanang ka likhase tsena tsa nama ea kolobe.
Haeba u sebelisa lero la V-8 la kamehla kapa lero la tamati, eketsa ka 1/4 teaspoon ea pepere ea cayenne fatše.
Bona hape
Easy Crockpot Pork Baking Onion Soup Mix
Lijo Tsa Kolobe Li Chesoe ka Veine
Seo U tla se Hloka
- 2 likhopo tsa celery, tse sliced
- 1 kopi e entsoeng ka onion
- 6 ho ea ho 8 ho se na nama ea nama ea nama ea kolobe, e ka bang 3/4 ho isa ho 1 cm
- 1 pepere e tala e tala, khaola ka ho hlobolisa
- 1 e khubelu ea thollo, khaola ka ho hlobolisa
- 1/2 teaspoon pepere mosi o mofubelu o motšo kapa pepere e lekaneng
- Likopi tse 2 V-8 lero (li-spicy, kapa sebelisa V-8 kapa tomate ea lero le 1/4 teaspoon ea pepere ea cayenne)
- 2 tablespoons cornstarch, e kopantsoe le 2 tablespoons metsi a batang
Kamoo U ka e Etsang
- Beha celery le onion e entsoeng ka mokokotlong.
- Fokotsa mafura a mangata ho tloha likhukhung tsa nama ea kolobe; eketsa ho ea phehelang.
- Fokotsa lipepa tsa pepere ho pota-pota le pakeng tsa likopi tsa nama ea nama. Tšela lero la V-8 ho feta tsohle.
- Koahela 'me u phehe ka LOW bakeng sa lihora tse 6.
- Ka khaba e slotted, tlosa likhase tsa kolobe le meroho ho platter; lula u futhumetse.
- Lijo tse setseng tse setseng ka senoelo sa ho lekanya; hlakola mafura. Etsa likotlolo tse peli tsa metsi ka sekotlolo.
- Hlohlelletsa motsoako oa cornstarch le metsi. Cook, e hlohlelletsang, ka seaplane mocheso ho fihlela teteaneng le bubbly.
- Tsoela pele u pheha metsotso e 2 e teletsana, e tsosang khafetsa.
- Sebeletsa likobe tsa nama ea kolobe le meroho le li-spicy sauce.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 360 |
| Total Fat | 18 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 128 mg |
| Sodium | 102 mg |
| Li-carbohydrate | 5 g |
| Fiber Fiber | 2 g |
| Liprotheine | 42 g |