Letsoho la Letsoai la Letsoai la "Cream" Recipe

Tlhahiso ena bakeng sa candy e tala ea kokonate e tala e sebelisa kristale ea kokonate * eo e seng e le monate le e monate. Phapang ena ea risepe e batla e sa feleng ebile e lekanyelitsoe feela ke monahano oa hau. Re kenyelelitse tse 'maloa mona, ho kenyelletsa litlolo tse tharo tsa citrus, lino tsa chai, linki tsa vanille le chokolete. Batho ba nang le kokonate ba tla ananela ho qhibiliha ha molomo oa hau litlolo tse monate tse nang le monate, tse nang le limatlafatsi tse ngata tse nang le kokonate.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hlatsoa tranelate ea kokonate ka sekotlolo kapa pan ea metsi a chesang ho fihlela e fihla ho tsitsitseng e ka tsosang.
  2. Eketsa mahe a mahe a linotši, ho tlosoa vanilla, le letsoai le ho kopanya ho fihlela o boreleli haholo.
  3. Tšoaea 'me u hatelle motsoako ka liforomo tse nyane tsa candy. Ntle le moo, etsa hore kokonate e kene ka har'a likotiana tse nyenyane le moqolo ka kokonate, ebe ka polasetiki kapa ka pampiri e entsoeng ka letlalo, kapa u kenelle ka libolo tse nyenyane le mokokotlong.
  4. Tšoaea ho fihlela o tiile mme o penya li-confection ka ntle ho liforomo kapa o tšela lithōle ho li-medallion. Boloka li-candie ka mokelikeli o se nang metsi sehatsetsing kapa ka mohatsela o mofuthu haholo.

* Letlalo la kokonate (le sa tsejoang e le coconut manna kapa butter) ke motsoako o nang le mafura a kokonate eohle e sa tsoehang 'me e tšoana le almonde, lero la linate kapa linate tsa linate. Ha HO lokela ho phosoa ka tranelate ea makotikoti ea k'hokonate, e nang le sulfite, metsi, tsoekere le li-preservative.

Mefuta e fapaneng ea recipe ea motheo:
Nate ea Vanilla: Eketsa likhau tse 2/3 tsa li-pecans tse tala kapa tse hlahisitsoeng, lialmonde, linate tsa macadamia, pistachios kapa walnuts (e khethiloeng hantle).
Lemon: Add 4 tablespoons lero la lemone le 1 teaspoon lemon khama. Fokotsa vanilla e ntšitsoeng ho 1 teaspoon.
Orange: Eketsa lero la litepisi tse 3 tsa lero la lamunu le likhabapo tse 2 tse bitsoang orange zest. Fokotsa vanilla e ntšitsoeng ho 1 teaspoon.
Lime: Eketsa lero la litepisi tse 3 tsa lero la lime le likhabapo tse 2 tsa lime. Fokotsa vanilla e ntšitsoeng ho 1 teaspoon.
Li- spice tsa Chai: Eketsa li-1 ½ tsa teaspoon chai tse monate le li-walnuts tse khethiloeng ka khetho, li-pecan kapa linate tsa pistachio ho latsoa.
Tsokolate: Eketsa senoelo sa ½ se hloekisa phofo ea koao e tala ebe u kopanya hantle. Hlohlelletsa oli ea kokonate e nyenyane haeba ho hlokahala ho finyella lesela le boreleli. Kenya lialmonde tse 2/3 tsa almond, li-pecans, walnuts, pistachios kapa linate tsa macadamia haeba li lakatsa.
Tsokolate e entsoeng: Tshibiliha tsokolate e lefifi 'me u tšele leha e le efe ea litlolo tse ka holimo ka tsokolate hang ha li thata. Ntle le moo, rola ka mokhoa oa zigzag. Lumella ho fihlela tsokolate e tiile.

Copyright 2012 ke Jen Hoy

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 137
Total Fat 6 g
Fat Satated 5 g
Fat Unsaturated 0 g
Cholesterol 0 mg
Sodium 38 mg
Li-carbohydrate 22 g
Fiber Fiber 2 g
Liprotheine 1 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)