Keletso ena e monate ea kaka e monate e ntle bakeng sa ho ja lijo tse monate, ho tšela lijo tsa motšehare mabokoseng, esita le lijo tsa hoseng ha li matha. Apple Walnut Bundt Cake ke e 'ngoe ea li-diresepe tseo ke li ratang haholo, haholo-holo ka hoetla. Lihobe tsa Bundt li bonolo haholo ho li etsa. ha ba hloke serame, ha ho hlokahale hore ba bokane, 'me ha e le hantle ha ba na thuso.
Joalokaha kamehla, etsa bonnete ba hore u lekanya metsoako eohle ka hloko le ka tsela e nepahetseng ha u chesa. Lerumo ke motsoako oa bohlokoa ka ho fetisisa oa ho lekanya hantle. Ebe u etsa bonnete ba hore u utloisisa liteko tsa doneness le ho baka ha hao kamehla ho tla ba monate.
Seo U tla se Hloka
- Likotlolo tse peli tse phunyeletsoeng, liapole tse betliloeng
- 2 Tbsp. tsoekere
- 1 tsp. sinamone
- 1/2 tsp. nutmeg
- Likotlolo tse 3 tsa phofo
- 1 Tbsp. phofo ea ho baka
- 1/4 tsp. letsoai
- 1 senoelo sa tsoekere
- 1 khase e tsoekere e tsoekere
- 1 senoelo sa oli ea mafura
- 1/4 senoelo sa lero la apole
- 2 tsp. vanilla
- Mahe a mane
- Likopi tse 1-1 / 2 tse khethiloeng ka walnuts
Kamoo U ka e Etsang
Preheat ontong ho fihlela ho 350 ° F. Ho tlosa 'me u phofole poto ea Bundt ebe u beha ka thōko.
Ka sekotlolo se sehareng, kopanya liapole tse diced, 2 Tbsp. tsoekere, 1 tsp. sinamone, le nutmeg; beha ka thōko. Hlahisa phofo, phofo e bakang le letsoai.
Ka sekotlolo se seholo, kopanya 1 senoelo se tsoekere e mosoeu, tsoekere e sootho, oli, lero la apole, vanilla le mahe. U otla ka lebelo ho fihlela u boreleli. Susumelletsa phofo motsoako. Fela ka li-walnuts tse khethiloeng le motsoako oa apole.
Tšela batter ho penti e lokisitsoeng. Bake ka likhato tse 350 F bakeng sa metsotso e 55 ho isa ho e 60, kapa ho fihlela kaka e tiile, e soeufala hantle, 'me e qala ho tlohela mahlakoreng a pan. Lumella ho pholileng ka pan ka metsotso e 10, ebe u fetela mohahong oa terata mme u pholile ka ho feletseng. Fafatsa le tsoekere ea li-confectioners, haeba le lakatsa, pele u sebeletsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 378 |
| Total Fat | 15 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 3 g |
| Cholesterol | 83 mg |
| Sodium | 385 mg |
| Li-carbohydrate | 58 g |
| Fiber Fiber | 3 g |
| Liprotheine | 7 g |