Ka potlako le e bonolo Easy Traditional Welsh Cake Recipe

Ha ho na ho latola hore nako e 'ngoe ea tee eo u e ratang e tšoara Wales, e lokela ho ba kaka ea Welsh. Lihobe tse nyane tse tsoetsoeng ka tsoekere lia tla hohle ka botoro, li etsa hore e be tse ling tsa sebele.

Li-coke tsa Welsh li phehoa ka bakestone kapa maen - lejoe leo li kopantsoeng ka lona. Le hoja majoe a tsoekere a fumanoa linaheng tsohle tsa Celtic, ke feela ho Wales tse nang le mahobe a monate. Letamo le boima la ho cheka le sebetsa hantle, empa le hlokomele hore le se ke la lumella tsoekere ka mahobe a hao a Wales a chesa.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Ka sekotlolo, tlosa mafura ka phofo le letsoai ho fihlela motsoako o tšoana le breadcrumbs.
  2. Hlohlelletsa tsoekere, currants, linoko tse tsoakiloeng le mahe a linotši.
  3. Kenya lehe le otlang le ho kopanya ho etsa hlama e tiileng.
  4. Ka lebokose le nang le lesela le koahetsoeng, tlosa kapa u tšele motsoako ho fihlela o le bophara ba 2 cm.
  5. Khaola li-disk 6cm le griddle holim'a mocheso o mofuthu ho fihlela o le putsoa ka khauta mahlakore ka bobeli.
  6. Fokotsa mahobe a Wales a nang le tsoekere ea caster 'me u je hang-hang kapa u boloke tanka e se nang metsi.

Li-coke tsa Welsh li jeoa haholo ha li chesa empa li tla boloka matsatsi a ka bang leshome ka setsing sa moea (le hoja ke belaella hore u tla khona ho li boloka nako e telele).

U ka boela ua ba sebeletsa ka ho hlajoa ka tranelate ka tranelate le ho boloka, e hlile e le ho uena.

Kemiso ena e tsoa ho Gilli Davies. Gilli ke moqapi oa buka e tummeng ea lijo tsa Welsh, Flavors of Wales, e hatisitsoeng ke Graffeg, e khethiloeng bakeng sa Gourmand World Book Award ka 2012

Recipe e amohelehang ka 'Nete ea' Nete ea Wales.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 84
Total Fat 3 g
Fat Satated 1 g
Fat Unsaturated 1 g
Cholesterol 45 mg
Sodium 192 mg
Li-carbohydrate 13 g
Fiber Fiber 1 g
Liprotheine 3 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)