Tsokolate le koena ke li-combo tse tloaelehileng, empa Fresh Fresh Mint Truffles ke tse ncha tse nkiloeng ho li ratang!
Ho e-na le ho sebelisa lisebelisoa tsa koena, joaloka litlolo tse ngata tse nang le litlolo, li-truffles tse monate, tse ts'oarellang li ts'oareloa ka monate o khathollang oa makhasi a macha. Ke rata ho holimo ka morao ka makhasi a mangata (a sebelisitsoeng ka mokhoa o tšoanang le oa risepe ena ea lipalesa ) ho ba fa pop e mengata ea 'mala le tatso. U ka boela ua ba phahamisetsa ka makhasi a mangata a tloaelehileng, haeba u tla ba ja ka hare ho letsatsi, kapa u sebelise mokhabiso ofe kapa ofe oo u ka o ratang.
Seo U tla se Hloka
- 1/3 senoelo se nang le makhasi a hloekileng (hoo e ka bang 3,3 oz kapa 10 grams)
- 1 senoelo + kopi e 1 ea tranelate e boima
- Chokolete e nkhang hamonate (ounces e le 'ngoe e monate, e khethiloeng)
- 2 tablespoons botoro (mocheso oa kamore)
- 1 k'hokotla ea lik'hilograma
- Ho ikhethela: Likhahla tse ling tse nyenyane tsa koena, bakeng sa mokhabiso
Kamoo U ka e Etsang
1. Ka bohale u tšele senoelo sa 1/3 sa mintla. Beha tranelate e boima ka sekotlolo se senyenyane, 'me u tlise tranelate ho emisa ka mocheso o mofuthu. Ha e se e emisa, tlosa tranelate mocheso 'me u kenye likhahla tse entsoeng ka koena, ebe u koahela pitsa ka sekwahelo. Lumella koena hore e lule ka tranelate metsotso e 15. Sheba nako ka hloko, kaha ha u batle hore tatso ea mantlha e be matla haholo.
2. Ha u ntse u letetse tranelate ho kenya, tšela tsokolate e khethiloeng ka sekotlolo le mocheso oa motsoako.
3. Kamor'a metsotso e 15, tlosa sekwahelo ho tloha pan 'me u futhumetse tranelate ho fihlela e le tlas'a ntlha e belang. Tšela tranelate ea chesang e chesang ka sesebelisoa ho tsokolate e khethiloeng. Lahla makhasi a mangata.
4. Hlatsoa hammoho tranelate e chesang, chokolete, le botoro ho fihlela tsokolate e qhibiliha mme u sala u le motsoako o boreleli, o khanyang. Ena ke ganache ea hau. Tšoaea mokotla oa ho khomaretsa ka holim'a tsokolate le ho e refrigerate ho fihlela e tiile ka ho lekaneng hore e fokotsehe, lihora tse 2-3.
5. Hang ha ganache e tiile, fokotsa matsoho a hao ka phofo ea cocoa 'me u sebelise scoop e nyenyane kapa teaspoon ho phallela ganache ho ea libolo tse nyane. Sebelisa hape phofo ea cocoa kamoo ho hlokahalang ho boloka li-truffle li khomarela matsohong a hau.
6. Senya seaparo sa tsokolate ka microwave, se hlohlelletsang ka metsotsoana e meng le e meng e 30 ho thibela ho feta. Sebelisa lisebelisoa kapa li-dipping bakeng sa ho tlatsa truffle tsokolate, ho e tšela molomong oa sekotlolo ho tlosa chokolete e feteletseng pele ue beha pampiring e koahetsoeng ka mapolanka.
7. Ha tsokolate e sa ntse e le metsi, tobetsa lekhasi le lenyenyane le lenyenyane le le leng ka holim'a truffle ka 'ngoe. Haeba o ka rata hore li-truffle li boloke matsatsi a 'maloa, o lokela ho ba le candy mintla esale pele (ho sebelisa mokhoa ona ho risepe ena ea lipalesa ) kapa sebelisa mofuta o mong oa mokhabiso, kaha makhasi a sa koaloang a tla sala ka mor'a letsatsi.
8. Ka mor'a hore li-truffle tsohle li kenngoe, ferekaneng sereiti ho beha chokolete, ka metsotso e ka bang 20. Fresh Mint Truffles li ka bolokoa ka setsing se se nang metsi sehatsetsing ho fihlela beke.
Bakeng sa tatso le mokhoa o motle, ba tlise mocheso oa motšehare pele u sebeletsa.
Tlanya Mona ho Bona Tsohle Truffle Recipes!
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 105 |
| Total Fat | 8 g |
| Fat Satated | 5 g |
| Fat Unsaturated | 2 g |
| Cholesterol | 8 mg |
| Sodium | 4 mg |
| Li-carbohydrate | 7 g |
| Fiber Fiber | 2 g |
| Liprotheine | 1 g |