Empadinhas de Palmito - Empanadas ea Brazil e nang le Lipelo tsa Palm

Basalia ba na le phetolelo ea bona e bitsoang empadas kapa empadinhas (makadana a mabeli). Bakadinase ba ka 'na ba e-ba le sebopeho se pota-potileng, joaloka li-pie tse nyane, le ho tlatsa li-codfish kapa li-salted. Li-empadinase li tletse lipelo tsa palema (sejo se tloaelehileng haholo ho pheha Brazil), eiee e hlahisitsoeng, le lihloaare tse ntšo.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Qholisa botoro ka ho khutsufatsa, 'me u lumelle ho pholile.
  2. Ka sekotlolo se seholo, hlohlelletsa hammoho phofo le letsoai. Susumelletsa botoro e pholileng mme o khutsufetse ka fereko.
  3. Hlohlelletsa li-yolk tsa mahe, 'me u kopanye hantle. Kenya butle-butle butle ho fihlela motsoako o qala ho bokana. Knead ka bokhutšoanyane ho fihlela hlama e boreleli.
  4. Koahela hlama ka phuthela ea sarane mme u lumelle ho phomola holim'a counter bakeng sa metsotso e 30 hora.
  5. E qhibilihisa botoro le oli ka skillet ho mocheso o mofuthu. Etsa likotoana tsa bacon ho fihlela li-crispy ebe li tlosa lithaole tsa pampiri. Eketsa lieiee le tsoekere ho ea skillet ebe u phalla ho fihlela e le khauta le e fetotsoeng. Eketsa lipelo tsa palema 'me u kenyetse metsotso e seng mekae hape.
  1. Hlohlelletsa ka phofo, ebe u eketsa lebese le tlaase mocheso hanyenyane. Cook, susumetsang maikutlo ho fihlela motsoako thickens. Tlosa mocheso 'me u hlohlelletse mehlolong ea lihloaare. Hlohlelletsa li-cheese le li-bacon bits, haeba li sebelisa. Beha ka thōko ho pholile.
  2. Preheat ontong ho ea likhato tse 350. Arola hlama likotoana tse 12. Tlosa tse 10 tsa likotoana ka li-circles tse lekana ho lekana ka tlase le mahlakoreng a litekete tse tloaelehileng tsa 'mino. E ka thusa ho phunya hlama, ebe e lumella hore e phomole ka metsotsoana e seng mekae, ebe ue qeta ka tsela e setseng. Ba bang kaofela ba lumella hore hlama e hlaphoheloe 'me e e thuse ho boloka sebopeho.
  3. Mohala oa 10 monoana o nang le lipepa tsa hlama, o li hatella ka tlase le mahlakoreng a pan. Arola ho tlatsoa pakeng tsa lithapo tse 10 tse entsoeng ka moferefere.
  4. Tlosa likarolo tse peli tse setseng tsa hlama le ho khaola li-circles ho bapisa le bophara ba litene tsa muffin. Beha li-circles ka holim'a ho tlatsa, 'me u pota-potile ka thōko ho li tiisa ka hlama e kenyang tin. Li tiise hantle e le hore ho tlatsa ha ho phomole nakong ea ho baka.
  5. Bake li-pastries ka metsotso e 25-30, kapa ho fihlela e le sootho ea khauta.