Cheesecake ena e entsoe ka ho feletseng, 'me e nka metsotso e seng mekae ho itokisetsa.
Ho tloha ho li-graham tse entsoeng ka cinnamon-spiced sparked cracker tse nang le litekanyetso tse peli tsa litekete tse tlatsitsoeng, cheesecake ena e tla sheba (le ho latsoa!) Joaloka uena u qetile halofo ea letsatsi ka kichineng!
Cheesecake e entsoe ka leqhoa la pie e tebileng e le 1/2-inch. Haeba pole ea hao ea pie e nyenyane hanyenyane, u ka 'na ua ba le ho tlatsa ho eketsehileng. Ho na le keketseho e fokolang haholo, kahoo o ka e tlatsa hoo e batlang e le moeli. E-ba hlokolosi ho e isa setoong!
Haeba u rerile ho sebelisa khanya e nyenyane e "itokiselitseng", re thathamisitse litekanyo tsa tlatsetso e nyane ka tlase ho risepe.
Etsa cheesecake ena bonyane lihora tse 4 pele u rera ho e sebeletsa ho e fa nako e ngata ea ho tsuba.
Seo U tla se Hloka
- Bakeng sa Ketso ea Cracker ea Cracker:
- Likopi tse 2 tse ntle tsa graham tse pshatlang crumbs
- 1/4 senoelo khanya tsoekere e tletse (e tletse)
- 1/2 teaspoon sinamone (fatše)
- 8 tablespoons / 1 stick stick (e qhibilihisoa)
- Bakeng sa Li-Vanilla le Likhoto Ho Tlatsa:
- 24 ounces tranese chisi (e nolofalitsoe)
- 3/4 senoelo sa tsoekere e sootho (e tletse)
- 1 teaspoon vanilla extract
- Mahe a maholo a maholo
- 1 kopi ea mokopu (ka makotikoting)
- 1 teaspoon sinamone (fatše)
- 1/4 teaspoon nutmeg (fatše)
- Ho ikhethela: likopi tse peli tse shapuoa ka tranelate kapa tse shapuoa
- Ho ikhethela: 1 senoelo sa caramel sauce (kapa moriana oa butterscotch bakeng sa ho sebeletsa)
Kamoo U ka e Etsang
- Hala sekepe ho 375 F (190 C / Khase 5).
- Bakeng sa mokokotlo, kopanya lik'hamera tsa graham, 1/4 senoelo sa tsoekere e sootho, 1/2 teaspoon ea sinamone le likhaba tse 8 tsa botorate e qhibilihileng ka sekotlolo se seholo. Kopanya hantle ho fihlela likotlolo tsohle li kopantsoe ka botoro.
- Abela li-crumbs ka poleiti ea pie e 9 ho ea ho tse 10 'me u fokotse ka thata ka tlase le mahlakoreng.
- Bake ka metsotso e 12. Tlosa ho rack ho pholile.
- Fokotsa mocheso oa ovine ho 325 F (165 C / Khase 3).
- Ka sekotlolo se seholo sa ho kopanya le motsoako oa motlakase, otla tranese ea tranese e nang le senoelo sa 3/4 sa tsoekere e sootho ho fihlela e boreleli le e monate. Kenya vanilla le mahe 'me u otle ho fihlela u kopantsoe hantle. Tšela linoelo tse 1 1/2 tsa motsoako oa tranelate ka mokokotlo o pholileng.
- Ha e le motsoako oa tranelate ea cheese, otla mokopu, teaspoon e 1 ea sinamone, le li-nutmeg. Ajoe holim'a lera la pele.
- Bake pie metsotso e 40 ho isa ho e 50, ho fihlela ho behoa le ho hanyenyane feela ho bohareng.
- E pholile holim'a rack. Koahela le refrigerate ho fihlela u qhibiliha (lihora tse ka bang 3 ho isa ho tse 4) pele u slicing.
- Sebeletsa ho feta ka ho hlajoa ka tranelate le ho khabisoa ka caramel kapa buttercotch sauce, haeba ho lakatseha.
E sebeletsa 8, kapa ho fihlela ho 12 haeba lilae li le nyenyane haholo.
Ho tlatsa chelete bakeng sa pie e nyenyane:
- Liphutheloana tse 2 (e 8 e mong le e 'ngoe) chisi ea tranelate (e nolofalitsoeng)
- 1/2 senoelo khanya tsoekere e tletse (e tletse)
- 1/2 teaspoon vanilla extract
- 2/3 mokopu mokopu (makotikoting)
- 3/4 teaspoon sinamone (fatše)
- 1/8 teaspoon nutmeg (fatše)
Latela litaelo tse ka holimo, u sebelise 1 senoelo sa tlhala ea vanilla e tlaase bakeng sa mokotla o ka tlaase. Bake ka metsotso e ka bang 35 ho isa ho e 40.
Ka holim'a pie eohle ka tranelate e shapuoa kapa ho shapuoa ka ho shapuoa pele u sebeletsa, kapa eketsa dollop ea seatla se bulehileng ho e mong le e mong ea sebeletsang.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 706 |
| Total Fat | 49 g |
| Fat Satated | 28 g |
| Fat Unsaturated | 13 g |
| Cholesterol | 230 mg |
| Sodium | 574 mg |
| Li-carbohydrate | 57 g |
| Fiber Fiber | 2 g |
| Liprotheine | 12 g |