Cheddar Cheese Green Bean Casserole

Ho se ho fetile nako e telele lijo tse monate tsa lijo-thollo li le lijo tsa motlakase, 'me ke sejana sa bohlokoa sa Thanksgiving sehlakoreng. Kakaretso ea pele e ile ea hlahisoa bohareng ba lilemo tsa bo-1950 ke Campbell Soup Company, 'me karete ea pele ea recipe e ka fumanoa Holong ea Botumo ea National Inventors Akron, Ohio.

Ena ke monate o monate o motala oa linaoa, o phethahetseng bakeng sa mokete oa letsatsi la phomolo kapa lijo tsa Sontaha tsa lelapa. Ceddar cheese sauce e entsoeng ka maiketsetso e nang le tranelate e bolila le li-mushroom ke phetoho e babatsehang ea sopho e entsoeng ka makotikoti mme e le e monate ebile e monate joaloka kakaretso ea Campbell. Haeba u rata phetolelo ea sopho e entsoeng ka sopho, sheba sekheo sena sa khale sa linaoa tse nonneng .

Seo U tla se Hloka

• Likopi tse 4 tse phehotsoeng ka linaoa tse tala tsa French (hoo e ka bang lik'hilograma tse 1/2 tse qhibilihileng kapa makotikoti a mararo (15 oz), e tšolotsoeng)
• 3 tablespoons botoro
• 8 li-ounces li-mushroom (tse teteaneng)
• 1/4 kopi ea onion (e khaotsoeng ka khase)
• 2 tablespoons phofo
• 1 teaspoon letsoai
• 1/4 teaspoon fatše pepere e ntšo
• Likotlolo tse 1 1/2 lebese
• Likopi tse 1 ho ea ho 2 ho tse 2 tse chesitsoeng ka Cheddar (li-ounces tse 6 ho isa ho tse 8)
• 2 tablespoons tranelate e bolila
• Khetho: 1 senoelo
• bohobe bo bonolo bo qhotsoa ka likhaba tse 2 tsa botorate e qhibilihisitsoeng
• Ho ikhethela: cheese ea parmesan
• Ho ikhethela: likhaba tse 1 ho isa ho 1 1/2 French fried eiee

Kamoo U ka e Etsang

1. Ho chesoa ka metsi ho isa ho 350 ° F. Feela sejana sa bohobe ba 2-quart.
2. Ka har'a sekoahelo se seholo sa metsi , qhibiliha botoro ho feta mocheso o tlaase. Kenya li-mushroom le onion; saute, susumetsang maikutlo, ho fihlela li-mushroom li soothoa le eiee li le bonolo. Hlohlelletsa phofo, letsoai le pepere, e hlohlelletsang ho fihlela phofo e kopantsoe ka mafura. Butle-butle tsosoa lebese. Tsoela pele ho pheha, susumetsang maikutlo, ho fihlela hanyenyane thickened.
3. Eketsa chisi ea cheddar, tranelate e bolila, 'me u tšolletse linaoa tse tala ho sauce e teteaneng ebe u tšela sekhaku sejo se lokisitsoeng sa ho baka.

1. Haeba o lakatsa, fafatsa likhaba tse 'maloa tse hlahisitsoeng kapa tse grated tsa Parmesan.
2. Fokotsa bohobe bo entsoeng ka bohobe ka holim'a casserole kapa ka holimo ka French e entsoeng ka eiee.
3. Boha ka metsotso e 25 ho ea ho e 30, ho fihlela u itšoara hantle ebile u soeufetse.
4. Haeba o rata, ka holimo ho casserole le bohobe bo entsoeng ka bohobe le crumbs le cheese ea Parmesan kapa u sebelise setso sa French se omisitsoeng eiee.

Litlhahiso le Phapang

• Eketsa 1 e nyenyane ea (e ts'oetsoe) ea li-chestnuts tsa metsi tse sliced ​​ho casserole bakeng sa ho khanya ho hong.
• Kenya lipole tse seng kae tse hlahisang likokoana-hloko tse lekaneng ho ea ho motsoako oa sauce kapa u li fafatse ka holim'a casserole pele u eketsa bohobe bo nang le bohobe kapa eiee e halikiloeng.