Ka kokonate ea kokonate le kokonate e phatlolohileng, likokoana-hloko tse ling tsa li-coalypso tsena li tla u hopotsa li chesang tsa tropike. Li-peca le li-oats tse khabisitsoeng li fa cookie ena e thabisang haholoanyane.
Seo U tla se Hloka
- Lijo Tse omileng:
- Kopi ea 3/4
- phofo
- 1/2 teaspoon phofo e bakang
- 1/4 teaspoon
- phofshoana e bakang likuku
- 1/2 teaspoon letsoai
- 1 sinasone e teaspoon
- Metsoako a Metsi:
- 1/2 senoelo sa 'mala (o nolofalitsoe)
- 1/2 senoelo tsoekere
- 1/2 senoelo sa tsoekere e sootho (e tletse)
- 1he e kholo
- 1 teaspoon e tsoekere ea kokonate
- Kenya ho qetela:
- 1 lik'hilograne tse 4 tsa khale tse tlotsitsoeng
- Likhalase tse 3/4 tsa likotlolo (tse tlositsoeng, tse sa hlajoang hantle)
- 3/4 senoelo sa kokonate se shredded
Kamoo U ka e Etsang
- Preheat ontong ho fihlela likhato tse 350 F. Khanya habeli 2
- Kopanya setulo sa pele sa lisebelisoa tse omileng ka sekotlolo se senyenyane. Kopanya hammoho le sephali sa terata. Beha ka thōko.
- Pholisa botoro le tsoekere. Kenya lehe ebe u ntša kokonate. Kopanya ka botlalo. Butle-butle eketsa metsoako e omileng, ho kopanya hantle.
- Eketsa le ho sisinya ka letsoho li-oats, li-pecans le kokonate.
- Tlohela ka batter ka li-spoonfuls tse lekaneng holim'a lipale tse lokisitsoeng tsa ho baka. Boha ka nako e ka bang 10 - metsotso e 12. Ho phomola holim'a baking bakeng sa metsotso e 2 ebe u fallela teronkong ea terata bakeng sa ho pholisa ka ho feletseng.
Litlhahiso tsa Recipe
- Ho tlosoa ha vanilla ho ka sebelisoa e le phapanyetsano bakeng sa lekhetlo la kokonate.