Li-mushroom tsena tse nang le mekhabiso e metle li na le motsoako oa bakon, cheese le li-breadcrumbs.
Cheese ea tranelate e tlisa motsoako hammoho, empa bacon ke naleli. Holimo ho li-mushroom tse nang le mozzarella e khabisitsoeng, cheddar kapa Parmesan pele e pheha. Li-mushroom tse neng li tšoantšetsoa li ne li felile ka likhahla tsa mozzarella chisi.
Seo U tla se Hloka
- 1 limilione tse likete li hloekileng
- li-mushroom
- 4 mekhabiso ea bacon, e hlabiloeng
- 1/2 senoelo se koahetsoeng onion, kapa sebelisa karolo e tala eiee
- 2 tablespoons minced hloekileng botala bell pepere
- 1 teaspoon letsoai, kapa ho latsoa
- 1/8 pepere, kapa ho latsoa
- 3 ounces
- tranelate chisi, mocheso oa kamore
- 1/2 senoelo se monate bohobe bo omileng, crumbs, e hlakileng
- 1/4 senoelo sa metsi a chesang
- Ho ikhethela: chisi e shredded bakeng sa ho tlatsa
Kamoo U ka e Etsang
- Hloekisa li-mushroom, tlosa 'me u tšele limela; beha ka thōko.
- Bake bakonta kapa u e chese ka skillet e boima. Ka khaba e slotted kapa spatula, tlosa bacon ho lithaole tsa pampiri ho tlosoa. Li-bacon dripings, khaola li-onion tse khethiloeng, pepere e tala, le li-mushroom tse khethiloeng ho fihlela ho le bonolo; khaotsa. Kenya letsoai le pepere, ho latsoa.
- Hala sekepe ho 325 F.
- Ka sekotlolo, kopanya mokokotlo oa bakon le cheese e nolofalitsoeng. Kopanya motsoako ka thata ka har'a likheo tsa li-mushroom, ho senya hanyenyane.
- Beha li-breadcrumbs ka sekotlolo se senyenyane. Etsa likopi tse tletseng li-mushroom ka tlaase 'me u kenyetse ka bonolo li-breadcrumbs ho apara liaparo.
- Beha pampiri ea ho baka e nang le 13-by-9-by-2-inch. Kenya 1/4 senoelo sa metsi a chesang ho pan 'me u cheke, u sa koaheloa, metsotso e 20 ho ea ho e 25 sehong sa preheated.
- Haeba u lakatsa, holimo li-mushroom ka holimo ho mozzarella, cheddar kapa Parmesan e khabisitsoeng, ebe u li khutlisetsa ka ontong ka nako e telele ho lekanngoa.
- E etsa hoo e ka bang 1 1/2 ho ea ho 2 li-mushroom tse pentiloeng ka makhetlo a leshome, ho itšetlehile ka boholo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 30 |
| Total Fat | 2 g |
| Fat Satated | 1 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 4 mg |
| Sodium | 176 mg |
| Li-carbohydrate | 3 g |
| Fiber Fiber | 0 g |
| Liprotheine | 1 g |