Cake ena e monate ea almond e bitsoa Santiago (St. James), mohalaleli oa Spain. Nako le e 'ngoe ea la 25 Phutuho letsatsi la mokete oa St. James le ketekoa naheng eohle Spain. Setopo sa hae se patoa motseng oa Santiago de Compostela, Galicia. Nakong ea Mehla e Bohareng, leeto la ho ea Santiago e ne e le leeto la bohlokoa ka ho fetisisa lefats'eng la Bokreste. Kajeno, batho ba bangata ba ntse ba etela Santiago ka mabaka a bolumeli feela, empa e le setso, phomolo ea histori kapa ea mafolofolo.
Tlhaho ea kaka eo ha e tsebe hantle, empa e ka 'na eaba e ile ea tlisoa Galicia ke moetapele' me ea thabela ba bangata ba qetileng leeto la bona ho ea Santiago. Kajeno, kaka ena e rekisoa hohle Santiago de Compostela mme e tumme le bahahlauli hammoho le baetapele.
Kemiso ena e hloka hore lialmonde tsa blanching li silafatsoe pele li sila ka phofo e ntle. Top top ea kaka e khabisitsoe ka tsoekere e nang le phofshoana e bōpa letsoho la sabole kapa sefapano sa St. James.
Seo U tla se Hloka
- 2 linoelo tsa 2/3 lialmonde
- Mahe a maholo a mane
- 1 lik'hilograne tse 4 tsa tsoekere
- 8 tbsp./1 stick butter (mocheso oa kamore)
- 3/4 senoelo sa phofo
- 1/2 tsp. phofo ea ho baka
- 1/2 senoelo sa metsi
- Zest ea 1 lemon
- Hloekisa: tsoekere e phofshoana e le ho khabisa
Kamoo U ka e Etsang
- Blanch lialmonde, ebe o sebelisa grinder kapa sesebelisoa sa lijo, sila lialmonde ho fihlela li le ntle le ho beha ka thōko.
- Hlalosa setofo ho ea ho 350 F. Ho tlosa pente e entsoeng ka selemo sa 8-cm.
- Ka har'a sekotlolo se seholo sa ho kopanya, otla mahe le tsoekere hammoho. Eketsa botoro, phofo, phofo ea baking le metsi 'me u otloe ka metsoako ea motlakase ho fihlela o kopantsoe hantle.
- Hlohlelletsa lialmonde ka har'a batter. Kenya khase ea lemon 'me u tsoele pele ho fihlela u tsoakane hantle.
- Tšela batter ho e lokiselitsoeng ka pane. Bake ka ontong sehlabula sa bohareng bakeng sa metsotso e ka bang 45 ho isa ho e 50. Hlahloba ho hloka molato kamora metsotso e 45 - kaka etsoa haeba motsoako oa meno o kenngoa bohareng ba kaka o tsoa o hloekile.
- Tsela e tloaelehileng ea ho khabisa kaka ke ho fafatsa tsoekere e nang le phofshoana ka ho felisoa ha sabole ea St. James kapa sefapano holimo. Ho etsa sefapano, sebelisa pampiri leha e le efe e hloekileng e kenngoeng likarolong tsa boraro ho felisa sefapano. Joale, ka mor'a hore kaka e phomotse, beha sefapano bohareng ba kaka le lerōle ka holimo ka tsoekere e phofshoana . Phofo e nyenyane ea phofo e sebetsa hantle bakeng sa mosebetsi ona. Tlosa pampiri ho senola sekhahla.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 597 |
| Total Fat | 40 g |
| Fat Satated | 10 g |
| Fat Unsaturated | 21 g |
| Cholesterol | 144 mg |
| Sodium | 256 mg |
| Li-carbohydrate | 50 g |
| Fiber Fiber | 6 g |
| Liprotheine | 15 g |