Sugar Brown e Khantšitsoe Khauta ea Khauta

Li-beet tsena tse bonolo tsa khauta li khabisitsoe ka sauce e sootho e tsoekere. Serokere e sootho e kopantsoe le lero la botoro le lero la apole kapa lero la lamunu bakeng sa moriana o bonolo. Ikemisetse ho nka sebaka sa apole kapa lero la lamunu le lero la phaenapole kapa lero la apricot.

Recipe e ka boela ea etsoa ka li-beet tse khubelu, beet e tšoeu, kapa chioggia beet e mebala.

Seo U tla se Hloka

Kamoo U ka e Etsang

Pheha Li-Beet

  1. Khaola makhasi le ho tsoa ho beet le ho o senya ka metsing a batang a batang. Beha li-beet tse sa hlajoang ka har'a sekoahelo se seholo 'me u koahele ka metsi. Tlisa ho pheha; koahela pan, 'me u bosose ka mocheso o mofuthu ka metsotso e ka bang 20 ho isa ho e 30, ho fihlela o le bonolo. Ntle le moo, koahela beet e 'ngoe le e' ngoe ka oli ea mohloaare 'me u phuthe ka foil. Li behe ka pane ea ho baka le ho chesa ka holimo ho 375 F oven ea preheated ka metsotso e 45 ho isa ho 1 hora.
  1. Slip letlalo ka li-beet tse phehiloeng 'me u khaole likotoana tsa 1 / 4- ho 1/2-inch.

Etsa Sauce

  1. Ka har'a skillet e khōlō kapa saute, kopanya tsoekere e sootho, lero la apole kapa lero la lamunu, le botoro. Tlisa sebopeho ka mocheso o mofuthu.
  2. Kenya li-beet tse phehiloeng, tse ts'oetsoeng le tse tšolotsoeng ho ea ho mongobo. Tsoela pele ho pheha, o hlohlelletsa kamehla, ho fihlela metsi a fetohile mouoane 'me li-beet li behiloe ka leqhoa le mongobo, metsotso e ka bang 5 ho ea ho e supileng.

Litlhahiso tsa Litsebi

U ka 'na ua U rata

Lijo tse halikiloeng tsa beet le Bacon

Li-Beet tse potlakileng tsa Pickled

Kamoo U ka Fokolang Beet, Ho Ts'oaetsoa Kapa ho Kojoa

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 135
Total Fat 2 g
Fat Satated 1 g
Fat Unsaturated 1 g
Cholesterol 5 mg
Sodium 144 mg
Li-carbohydrate 27 g
Fiber Fiber 5 g
Liprotheine 3 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)