Slow Cooker Orange Pork Roast

Sebaka sena sa kokotlolo se bitsoang orange pork roast ke ea liehang ho pheha nama ea kolobe le lero la lamunu, linoko le lisebelisoa tse ling. Lejoe la nama ea kolobe le monate ka raese kapa li-noodle.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Beha kolobe e nang le mahetla a lehetla ho e phehelang; fafatsa letsoai le pepere.
  2. Ka sekotlolo, kopanya mocheso oa lero la lamunu, tsoekere e sootho, nutmeg le allspice; tšela holim'a sejo se kolobe. Koahela 'me u phehe ka HIGH bakeng sa hora e le' ngoe. Fokotsa mocheso ho LOW ebe o pheha lihora tse 8.
  3. Pele o sebeletsa, tlosa mafura a lero la metsi mme u tšollele lero la pheha ka lero le lenyenyane. Tlisetsa pheha 'me u phehe, u hlohlelletse, ho fihlela o fokotsehile hanyenyane' me litlolo li hlahisitsoe.
  1. Hlatsoa ka motsoako oa phofo le metsi 'me u tsoele pele u pheha ho fihlela o teteaneng. Sebeletsa lero le nang le lero la kolobe.

Litlhahiso

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 637
Total Fat 35 g
Fat Satated 13 g
Fat Unsaturated 16 g
Cholesterol 215 mg
Sodium 403 mg
Li-carbohydrate 17 g
Fiber Fiber 1 g
Liprotheine 60 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)