Lekhasi lena le pharaletseng ke phapang lipakeng tsa pie le mokotla , 'me ke khetho e ntle ea ho baka baking. Lihlahisoa tsa pie li khaola likarolong 'me li behoa ho tlatsa pear. Ho bonolo haholo ho feta pie hobane ha ho letho le hanyetsanang le sekhahla. Hlama ke khutsufatso ea ho e etsa ho motlakase oa lijo, 'me ha ho hlokahale ho etsa likoloto tse phethahetseng. Feela u hlaba hlama, e tšele, ue khaole, ebe u qeta libaka ho fihlela u se u itokiselitse ho chesa. U ka etsa hlama habonolo letsatsi kapa a mabeli esale pele.
Powowdy e atisa ho etsoa ka liapole. Phetolelo ena ea pere ke bopaki ba ho ikamahanya ha tsona. Liapole tse halikiloeng kapa liapole tse halofo li ka sebelisoa ka lijo tse hlahisitsoeng ka letsoai lena, kapa li e sebelise ka ho eketsa tse tala tse ncha tsa morao-rao tsa mariha kapa li-blackberries. Lebitso la whimsical la lijo tse nang le lijo tse ling, "pandowdy," le nkoa e le "dowdy," kapa ponahalo e ntle. 'Me ke sona se etsang hore e be bonolo haholo!
Bosc le Pejou pears li ntle haholo bakeng sa ho baka kaha li mamella hantle. Litlhare tsa Bartlett li ka sebelisoa hape ka ho tlatsa. Khetha lipere tse tiileng bakeng sa risepe.
Seo U tla se Hloka
- 1 senoelo phofo eohle le morero o kopantsoeng le 3 tablespoons, arotsoe
- 1 tablespoon granulated tsoekere
- 3/4 teaspoon phofo e bakang
- 1/4 teaspoon letsoai
- 11 tablespoons bata bata, arotsoe
- 3 tablespoons metsi a leqhoa
- Lipere tse khōlō tse 5 ho isa ho tse 6, Bosc, Anjou, kapa Bartlett
- 1 tablespoon lero la lemone
- 1 teaspoon vanilla extract
- 2/3 senoelo lesela le tsoekere le tsoekere, le tletse
- 1 teaspoon e kholo fatše ka sinamone
- mobu o fokolang kapa e ncha ea grated nutmeg
- 2 tablespoons sirapo kapa molasses, ho ikhethela *
- 1 e le 'mala o mosoeu o hlatsoa ka 1 tablespoon metsi
- lijo-thollo tse kholo tsa lijo-thollo (tsoekere ea sanding), khethollo
Kamoo U ka e Etsang
- Bakeng sa motlakase oa lijo, kopanya kopi e le 'ngoe ea phofo, tsoekere e nang le granulated, phofo e bakang le letsoai. Ho leka ho kopanya ka botlalo.
- Khaola likhaba tse 10 tsa pere ea batang ka likotoana tse nyane. Butle-butle eketsa likotlolo tsa botoro ho phofo ea phofo, ho fokotsa nakoana ka mor'a hore e kenyelelitsoe. Pula feela ho fihlela li-crumbs tse ngata li lekanang le boholo ba lierekisi. Phella metsi a leqhoa e le motsoako oa lijo ha u ntse u sutumetsa.
- Ha motsoako o qala ho kopana, o o fetisetsa holim'a metsi. Ho kopa makhetlo a seng makae ho hlahisa hlama e kopantsoeng. Flatten hlama ka har'a disk le phuthela ka ho phuthela ka polasetiki. Refrigerate bonyane metsotso e 45.
- Tlanya lekhapetla le nang le pampiri ea boka kapa pampiri.
- Tlosa hlama ho ea fihla holim'a metsi 'me ue tšele ka kharareteng e kholo ka bophara ba 1/4-cm. Ka moqapi oa pizza kapa thipa, e sehe ka libalareng, mahlakoreng a mabeli kapa libopeho tse ling. Beha likotoana tsa hlama holim 'a pitsa ea ho baka ebe o beha pan kahare.
- Khaola pere le selae ka halofo ka bolelele. Ka meller baller, tlosa motsoako 'me u khaole bakoana' me u thunye qetellong; tlosa mafura leha e le afe a thata. Beha halofo ea pere ka lebokose la ho itšeha, khaola-lehlakoreng. Se tšela ka li-wedges tse 1/4-inch. Tlosa likhahla ka sekotlolo se seholo le sopho e 1 ea lero la lemone. Peel, mantlha, 'me u arole lipere tse setseng mme u li kenye sekotlolo. Kenya vanilla 'me u akhanye ho kopanya.
- Ka sekotlolo se seng, kopanya tsoekere e sootho, sinamone, limatlafatsi le likhase tse 3 tse setseng tsa phofo. Kopanya hantle. Fafatsa motsoako oa tsoekere o sootho holim'a pears ha u ntse u lahlela ho apara hantle.
- Preheat koloi ho 375 F.
- Beha lipere tse nang le skillet ea tšepe e entsoeng ka lisenthimithara tse 10. Khaola sopho e setseng ea botoro ka likotoana tse nyenyane mme u ba hasanye ka ho tlatsa pear. Koahela ka sirapo kapa molasses, haeba u sebelisa.
- Tlosa likotoana tsa hlama hohatsetsi 'me u li hlophise ho tlatsa pear. Ho ba feta ha ho hlokahala.
- Kopanya lehe le tsoeu le metsi le whisk ho etsa hore mahe a hlatsoe. Senya moriana oa ho hlatsoa mahe habobebe holim'a likotoana tsa hlama. Fafatsa le tsoekere ea sanding, haeba u lakatsa.
- Tlatsoa ka ontong ea preheated bakeng sa metsotso e 45 ho ea ho e 55, kapa ho fihlela ho tlōla ho e-na le 'mala o mofubelu oa khauta' me lipere li bonolo.
- Sebeletsa serame kapa ho bata ka ice cream kapa ka tranelate e hlajoang.
* Sebelisa sirapo ea maple, sirase ea sorghum, molasses, kapa sirapo ea khauta.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 398 |
| Total Fat | 18 g |
| Fat Satated | 10 g |
| Fat Unsaturated | 5 g |
| Cholesterol | 42 mg |
| Sodium | 237 mg |
| Li-carbohydrate | 61 g |
| Fiber Fiber | 2 g |
| Liprotheine | 2 g |