Nonyana ena ea jerk e khahloa ke mefuta e sa tšoaneng ea linoko le li-seasoning, ho akarelletsa allspice, thyme le ginger.
Habanero ke pepere e khethiloeng bakeng sa sejana sena ka lebaka la mocheso oa eona le monate o monate, empa o chesa haholo, kahoo u ka 'na ua batla ho sebelisa chelete e nyenyane. Kapa u sebelise pepere e khubelu e omeletseng bakeng sa mocheso kapa mofuta o mong oa pepere e chesang.
Sebeletsa khoho le mongobo o felileng holim'a raese. 'Mè e mong o ile a fana ka linaoa tse khubelu le raese le litapole.
Seo U tla se Hloka
- 1 eiee e kholo, khaola likotoana tse 8
- 1 teaspoon lero la mokoti (kapa khaba e le 'ngoe e koetsoe ka moriana o khabisitsoeng)
- 1/2 pepere ea habanero, peo e entsoeng, e tlotsitsoeng, le e fokolang hantle (apara li-gloves) *
- 1 tablespoon omileng mosetareta
- 1 teaspoon pepere e ncha e mongobo
- 1 teaspoon e kholo e theola allspice
- 1/2 teaspoon thyme lekhasi le omisitsoeng
- 2 tablespoons veine e khubelu kapa asene ea balsame
- 2 tablespoons soy sauce, sodium e tlaasana
- 2 tablespoons lero la lamunu
- 2 cloves konofolo, e sithabetseng le minced
- Lik'hilograma tse peli ho isa ho tse 3 likhoho
Kamoo U ka e Etsang
- Kopanya lieiee le ginger ho motlakase oa lijo; ts'ebetso ho fihlela e khaoletsoe. Kenya pepere ea chile, phofo ea mosetareta, pepere, allspice, thyme, asene, soy sauce, lero la lamunu le garlic. Ts'ebetso ho fihlela mongobo o sa boreleli.
- Beha likotoana tsa khoho ka sesebelisuoa se le seng sa 1/2 ho ea ho tse 5 ho ea holimo 'me u ikoahele le mongobo.
- Koahela pitsa e phehiloeng ka tlaase ho lihora tse ka bang 5. kapa ho fihlela khoho e le bonolo (lihora tse ka bang 3 holimo).
- Sebeletsa khoho ka lesapo kapa u e chese ebe ue khutlisetsa monoang.
* Habanero ke pepere e tloaelehileng ea chile e sebelisetsoang ho hlahisa lijo tse monate, 'me e fana ka monate o monate o monate hammoho le mocheso o phahameng. Haeba u se na habanero, kenya sebaka sa 1/2 ho 1 teaspoon ea li-flakes tse khubelu. Kapa sebelisa mofuta o mong oa pepere e chesang. Motsoako oa sauce o lokela ho chesa haholo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 747 |
| Total Fat | 38 g |
| Fat Satated | 11 g |
| Fat Unsaturated | 15 g |
| Cholesterol | 237 mg |
| Sodium | 745 mg |
| Li-carbohydrate | 18 g |
| Fiber Fiber | 2 g |
| Liprotheine | 78 g |