Nkhono-majoe a mahlo ke mohlomong o monate ka ho fetisisa-o lokile, o monate ka ho fetisisa-oa steaks, ka lebaka la marapo a mafura a mahlahahlaha. Joalo le li-steak tsohle, lesapo le leng-leihlo le tla ba le monate o moholo ho feta oa sejoe se se nang majoe, empa se nang le bonono ha se monate. Ho itšetlehile ka lintho tseo u li ratang, u ka phunya nkhono, ua silila ka moqeba o omeletseng kapa ua o tšela ka letsoai la Kosher le pepere e ngata e ncha.
Mekhoa e meraro ea ho khabisa nthong-leihlo ho sehlahisoa se phethahetseng-se sa tloaelehang.
Marinated Rib-Ribbed Rib-Eye Steak
- 6 garlic cloves, minced
- Lisipone tse 2 tse letsoai
- 1/2 senoelo sa oli ea mohloaare
- 1 tablespoon lero le lecha le lerootho
- Lipofu tse 2 tse fokotsoe li-rosemary kapa thyme
- Dipolepo tse 2 tse nang le pepere e ntšo e ncha
- 4 bone-in-bone kapa boneless -rib-eye steaks , 1-inch thick
- Kenya qubu ea garlic cloves ka lebokose la ho pata, 'me u fafatsa letsoai la Kosher ka holimo. U sebelisa thipa ea chef, u sila letsoai ka konofolo ho etsa pente e nyenyane. Fetisetsa peista ea konofolo ho nkho ea mason kapa nkho leha e le efe e nang le sekwahelo.
- Eketsa oli ea mohloaare, lero la lero la lemone, rosemary (kapa thyme) le pepere e ntšo ho nkho, 'me u fane ka botle bo bongata.
- Beha maqhubu-mahlong a mokotla o moholo oa lijo, 'me u tšollele marinade. Tšoaea mokotla, o phalle moeeng, ebe o silila li-steak le marinade. (Ntle le moo, beha li-steak ka sejana sa ho baka ka khalase, 'me u tšollele marinade holim' a tsona. Koahela ka sekoahelo sa polasetiki.) Refrigerate-mahlo a lihora tse ka tlaase ho tse peli ho fihlela bosiu bo le bong.
- Hora e le 'ngoe pele u tsuba, tlosa li-steak ka sehatsetsing ebe u li tlosa marinade. Lahla marinade. Pat li-steaks li omme ka lithaole tsa pampiri, 'me u li lumelle hore li tle mocheso oa motsoako.
- Preheat grill holimo le sekoahelo se koetsoe. Hloekisa le oli ea grate. Fafatsa sekepe ka letsoai la Kosher le pepere e ncha.
- Beha li-steak holim'a grill, le grill metsotso e 4 ho isa ho e 6. Ha mafura a qhibiliha a bile a rotha, a ka baka malakabe a mollo. Haeba sena se etsahala, sebelisa li-barbecue tongs ho tlosa li-steaks hōle le malakabe le ho ema nakoana, ho fihlela e shoa. Ebe u khutlisetsa li-steak mocheso 'me u tsoele pele ho chesa.
- Flip li-steaks holim'a li-grill le metsotso e 4 ho ea ho e 6. Bakeng sa sekheo se tloaelehileng, nka li-steak ho tloha ha mocheso oa tsona oa ka hare o fihla 125 ° -128 ° F ka nako e le ' ngoe-bala thermometer .
- Fetisetsa steaks ho lipoleiti, empa emela metsotso e 5 pele u ba sebeletsa.
Moqeba o omileng
Mokhoa ona o sebelisa peo ea fennel le ruberose e khubelu ea pepere ea flake. Tatso ea anese ea fennel le ho otloa ha mocheso oa li-flakes tsa chile li sebetsa hantle haholo ka botle bo botle ba leqheka-leihlo.
- 1/4 senoelo sa fennel peo
- 1 tablespoon e khubelu ea li-flakes
- Dipole tse 2 tse letsoai
- 4 bone-in-bone kapa boneless-rib-eye steaks, 1-inch thick
- 2 tablespoons oli ea mohloaare
- Noa sekoti se ommeng ka mocheso o mofuthu, ebe o fafatsa peo ea fennel ka lehlakoreng le leng. Ho tlosa moriri ho isa ho metsotso e 2 ho fihlela lipeo li qala ho sootho. Tlosa skillet mocheso, 'me u fetise fennel ho kofi kapa spice grinder.
- Pula sekontiri hang kapa habeli. Fetisetsa fennel sekotlolo se senyenyane ebe o kopanya li-flakes le letsoai la Kosher.
- Lumella li-steaks li fihle mocheso oa kamore ho isa ho metsotso e 40 pele ho chela. Ha o se o itokiselitse ho ja grill, tlosa li-steaks li omme ka lithaole tsa pampiri, ebe o silila oli ea mohloaare mahlakore ka bobeli a steaks. Fokotsa li-fennel-chile rub, holim'a li-steaks, u hatelle holim'a libano ho li khomarela.
- Preheat ea grill holimo, ebe o hloekisa le oli maqeba. Hlatsoa li-steaks joalokaha ho boletsoe ka holimo. E-re li-steaks li phomole metsotso e 5 pele li sebeletsa.
Letsoai le bonolo le Pepper Method
- 4 bone-in-bone kapa boneless-rib-eye steaks, 1-inch thick
- 2 tablespoons oli ea mohloaare
- Letsoai la kosher
- Pepere e ncha
- Lumella li-steaks li fihle mocheso oa kamore ho isa ho metsotso e 40 pele ho chela. Ha o se o itokiselitse ho ja grill, tlosa li-steaks li omme ka lithaole tsa pampiri, ebe o silila oli ea mohloaare mahlakore ka bobeli a steaks. Nako ea Liberally li-steaks tse nang le letsoai la Kosher le pepere e ncha.
- Preheat ea grill holimo, ebe o hloekisa le oli maqeba. Hlatsoa li-steaks joalokaha ho boletsoe ka holimo. E-re li-steaks li phomole metsotso e 5 pele li sebeletsa.