New Zealand Pavlova

Pelova ke lijo tse tloaelehileng tsa lijo tse tloaelehileng New Zealand , 'me Australia le eona e bolela joalo. Ke setsi sa meringue se tletse ka tranelate se shapuoa 'me hangata se hlahisa litholoana . Hangata mahobe a letsatsi la tsoalo a bana a pavlovas New Zealand 'me a ka khabisoa ka candy. Joaloka li-meringues tsohle, sena se etsoa ka letsatsi le omileng haholo ha mongobo o phahameng o ka ama phello ea qetello.

Seo U tla se Hloka

Kamoo U ka e Etsang

Preheat oven ho fihlela ho 400 F. Hlakola moqolo o sa tebang oa jelly ka pampiri ea letlalo.

Fafatsa tranelate ea tartar holim'a mahe a makhooa 'me u otle ho fihlela o le thata. Hlatsoa hammoho le tsoekere le mokokotlo oa limela. Eketsa motsoako ho mahe a makhooa ka nako e telele ha o ntse o otla ka lebelo le bohareng ho fihlela bohle ba kopantsoe. Meringue e lokela ho ba e khanyang, e bosoeu ebile e thata. Fela ka ho tlosa vanilla.

Fokotsa mocheso oa motsoako ho 200 F. Koala meringue holim'a pan ka sebopeho se chitja ka bophara ba lisenthimithara tse 6.

Bake ka hora e le 'ngoe. Koala sekepe, u siea meringue ka ontong ho fihlela ho bata, kapa bosiu bo le bong.

Lokisetsa litholoana ka botlaaseng ba pavlova meringue, ka holimo ka ho hlajoa ka tranelate 'me u fafatsoe ka lichelete, likotlolo tse pshatlehileng kapa tse nyane le / kapa litholoana tse ling.

Sebelisa thipa ea serrated ho bonolo ho bona likhae. Boloka e setseng ka setsing se koahetsoeng.

Tlhokomeliso: Haeba u sitoa ho fumana tsoekere e ntle , beha tsoekere e granulated ho e phelisang lijo mme u sebetse ho fihlela likristale tsa tsoekere li theohela ho halofo ea boholo ba pele. Ebe o lekanya 'me u tsamaee le pavlova.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 223
Total Fat 7 g
Fat Satated 4 g
Fat Unsaturated 2 g
Cholesterol 1 mg
Sodium 40 mg
Li-carbohydrate 38 g
Fiber Fiber 1 g
Liprotheine 3 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)