Sose ea Jeremane e nang le ketchup ea curry, e tsejoang e le currywurst , ke noro e le 'ngoe seterateng lijo kapa lijo tse potlakileng tse tsejoang e le imbissbuden .
E qala ka boroso e halikiloeng (Berliner currywurst ke boroso ea nama ea kolobe e tšoanang le ntja e chesang, ha metse e meng e ka sebelisa bratwurst) le tomate ketchup e monate.
Ho phomola hantle ho entsoe ka boroso bo botle bo chesitsoeng, 'me ketchup e lokela ho ba le' mele ho e-na le hore e be lintho tse tšesaane, tse nosetsoeng tse fumanoang ka libotlolo tsa ho penya.
Ho kenyelletsitsoe ka tlase ke recipe ea ketchup e entsoeng ka mahahapa e qalang ka pente ea tamati, feela haeba u se na ketchup ka letsohong.
Seo U tla se Hloka
- Bakeng sa boroso:
- Lihlopha tse 4 ho isa ho tse 6 boroso (bo - brutwurst kapa knockwurst kapa mokhoa oa khale oa ho cheka litlhapi ka mokhoa o tsitsitseng)
- Bakeng sa Sauce:
- Di-teaspoon tse 2 tsa ho pheha oli
- 1/2 eiee ea senoelo (hoo e batlang e le 1/2
- eiee e nyane , e khaotsoe)
- 1/2 senoelo sa apole (se qhibililoe)
- 1 clove garlic (chopped hantle)
- Metsi ho fihlela o le mosesaane oa tamati
- 1 1/6 ounces tamati ea tamati
- 2 tablespoons mahe a linotši
- 1/4 teaspoon allspice (fatše)
- Di-4 ho isa ho tse 5
- phofo ea curory (kapa ho latsoa)
- 1/4 senoelo sa asene
- 1 ho ea ho 2 di-teaspoon ginger (e sa tsoa silaloa)
- 1 leaf leaf
- Mofubelu oa Freshly Ground, ho latsoa
Kamoo U ka e Etsang
Etsa Sauce
- Ka sekotlolo se ka hare, eketsa oli, eieee le apole 'me u phalle ho fihlela onion e fetoloha. Eketsa konofolo 'me u phehe, u hlohlelletse, ka metsotso e le' ngoe.
- Bakeng sa ho latsoa litlolo tse ngata, eketsa linoko ho konofolo 'me u tsoe, u hlohlelletse kamehla, metsotso e 2 ho isa ho e 3 kapa ho fihlela linoko ke monko o nkhang hamonate.
- Ho seng joalo, tšela ka 1/2 senoelo metsi le deglaze pan. Kenya phaati ea langa le le lej, motsoako, motsoako o mong le o mong, phofo ea curory, asene, ginger, leaf leaf, le pepere.
- Tlisetsa pheha, fokotsa mocheso, 'me u bososele metsotso e 30 kapa nako e telele, u eketsa metsi ho fihlella ts'ebetso e tsitsitseng.
- Tlosa lekhasi la bay mme u kopane le ho qoelisoa ka metsi a mosoeu, kapa u tlohele ho tsuba haeba ho le joalo. Boloka moriana o futhumetseng kapa o o futhumetse ha o se o loketse ho sebeletsa.
Grill the Sousage
- Masiana a grill a hokahana ebe o khaola ka lits'oane tse 1-inch mme o sebeletsa ka mohoe o chesang.
- Ntle le moo, tšoaea lihlahisoa tsa boroso ho diagonal le grill ho etsa sebaka se seholo sa crispy sebakeng se seng ebe o arola.
- Tsela ea boraro e ne e tla ba ho arola khokahanyo ho diagonal empa oe tlohele ka mor'a hore e hlahise lijo tsa batho ba jang lijo ka tsela eo ba e lakatsang.
- Sejo se tloaelehileng ha se sebetsane le sejana sena, empa fries ea Fora ke ho felehetsa khafetsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 209 |
| Total Fat | 7 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 3 g |
| Cholesterol | 10 mg |
| Sodium | 152 mg |
| Li-carbohydrate | 34 g |
| Fiber Fiber | 4 g |
| Liprotheine | 7 g |