Lits'oalo le Likhetho Ho Lokela ho Sireletsa

Monyetla: Ho na le ho hongata ho boloka lijo ho feta ho beha lijo ka linkho. Ho sebelisa lisebelisoa tsa hau ho eketsa bohlokoa ba lijo tsa hau, mme ho fokotsa litšila tse ka qetelloang lihlahisoa. Pele o oela li-trimmings, nahana ka tšebeliso ea tsona. E ngotsoe ka tumello ho The Homemade Kitchen . Copyright © 2015 ke Alana Chernila. E phatlalalitsoe ke Clarkson Potter / Publishers, pontšo ea Penguin Random House LLC.

• 01 ho ea ho 10

  Likhahla tsa Parmesan

  Nakong efe kapa efe ha u e-na le sekhahla sa sekhahla sa Parmesan, se lahlele ka mokotleng kapa sejaneng sehatsetsing. Eketsa mokoti ho pitsa ea sopho, 'me e tla fana ka sopho ka tatso e tebileng, e butsoitseng le e tsotehang .

• 02 ho ea ho 10

  Litlhōrō tsa liropole

  E tsoa ho motsoalle oa ka Jen Salinetti, ea hōlang lihoete tse babatsehang mme o na le meroho e ntle haholo. Etsa pesto ea dikopi tse 2 tse tletseng ho hloekisoa le likhalutsoana tsa liroete (tlosa tse kholo tse bakoang), lero la 1 lekhasi la lemone, 1 khase ea garlic clove le 3/4 teaspoon kosher letsoai. Ts'ebetso ho blender kapa proxy e nyenyane ea lijo, kapa ka letsoho le seretse le pestle. Ebe u eketsa senoelo sa ¼ sa oli ea mohloaare ea moroetsana, mme o sebetse hape.

• 03 ho ea ho 10

  Linku, nama ea nama ea nama ea nama ea nama ea kolobe

  Boloka masapo kahare ho fihlela u loketse ho etsa seto. Ebe o tšela masapo ka har'a pitsa hammoho le leek (kapa litlhōrō tsa leek; bona ka tlase), rantipole, likheo tse seng kae tsa garlic, li-peppercorns tse seng kae, tomate haeba u e-na le eona, le litlama tse ncha tseo u nang le tsona. E-s'o koahele feela ka metsi. Ho pheha, ho koaheloa, ka mocheso o tlaase ka lihora tse peli empa ho fihlela letsatsi lohle. U ka boela ua latela ts'ebetso ena ho ea phehelang. Tšoara ea phehiloeng bosiu 'me u tla ba le leruo la ho hongata hoseng.

• 04 ho ea ho 10

  Li-bagels tsa khale, li-pita le li-tortilla

  Senya li-bagels e le tse tšesaane kamoo u ka khonang (ka hloko!) Le ho khaola li-pitas le li-tortilla ho ea ka wedges. Brush ka oli ea mohloaare, fafatsa letsoai, 'me u phehe ka oli ea 350 ° F ka metsotso e 12 ho ea ho e 18, ho fihlela e sootho le crispy. Sebelisa ho e-na le ho bapala.

• 05 ho ea ho 10

  Li-shells tsa frago

  Tlosa li-strawberry tseo ka sekoting sa metsi. Ba e fa ka monate o monate o khathollang. U ka khona ho ba rata-e rata feela metsi a monate ao u kileng ua ba le oona.

• 06 ho ea ho 10

  Likoting tsa perekisi

  Haeba u etsa jeme ea perekisi kapa pie mme u na le sekotlolo se tletseng likotopo tsa perekisi, u hloekise nama leha e le efe e feteletseng 'me u fe likoting ho pheha ka potlako ho li hloekisa ka ho feletseng. (Noa metsi ao u a belisitseng-a monate.) Ebe o omisa lipere tse nang le li-200 ° F ka nako e ka etsang hora. Lumella likoting hore li pholile, ebe li boloka ka nkho ka mocheso oa motsoako. Peach pit pit tea ke ntho e ntle ho eng kapa eng eo u nang le eona. Ho etsa tee, kopanya likoting tse 4 kapa tse 5 ka likotlolo tse 5 metsi. Tlisa ho pheha, fokotsa mocheso, koahela pitsa, 'me u bosose metsotso e 10 ho isa ho e 15. Lumella marango a omele ka holim'a counter-o ka e sebelisa ka makhetlo a mararo pele ba sa khone ho phahamisa tee.

• 07 ho ea ho 10

  Motso meroho meroho

  Haeba u reka li-beet, turnips, kohlrabi, kapa radishes le meroho ea tsona, khetholla metso ho tloha meroho ha u fihla hae, ha ba ntse ba boloka hantle ka ho arohana. Pheha meroho kamoo u neng u ka rata kateng kapa Swiss chard, u li behe kaofela bakeng sa Serapa sa Serapa, kapa likhase tse bonolo tsa radish li be li-pesto.

• 08 ho ea ho 10

  Leek e tlōla le litlhoko tse ling tsa veggie

  Tšoara litlhōrō tsa leek le likhahla tse ntle tsa veggie ha u ntse u ka etsa masapo bakeng sa thepa. Boloka mokotla o fapaneng ka lehare le ho qhoqhoa ha u ntse u li bōpa. Ha nako ea ho etsa setšoantšo, e lahle kaofela ka pitseng.

• 09 ho ea ho 10

  Bacon fat

  Ho sa tsotellehe hore na u chesa kapa u chesa bacon ea hao , tšela khalase hore e be nkho, u e hatise ka cheesecloth kapa thaole ea pampiri e le hore u felise likoti leha e le life. Boloka nkho ka har'a li-pancake ebe u e sebelisa ho ja li-pancake, meroho ea li-collard le lijo tse ling tse ruang molemo ka ho tsuba ha bacon.

• 10 ho ea ho 10

  Orange e rinds

  Lisebelisoa li sebelisitsoe ka har'a nkho le holimo ho na le asene e tšoeu. E lumelle ho lula libeke tse 'maloa, ebe o kopanya le asene ea orange-e entsoeng ka metsi bakeng sa mohloeki o hloekileng. Kapa, ​​sebelisa li-rinds bakeng sa bonolo. Kopanya likhase tse 'maloa tsa Orange, thupa ea sinamone le li-clove tse seng kae sekotlolo se senyenyane. Koahela ka metsi 'me ue lumelle hore o tsoe ka setofo, a chesa kichine ha e ntse e fofa.