Lijo tse monate le tse monate tsa li-squash tsa pizza

Pizza e monate le e monate ea butternut squash ke lijo tse fokolang tsa khothatso. Squash e monate le e monate e bapane ka ho phethahetseng le mahe a linotši, a 'mala o moputsoa le liiee tsa caramelized. U ka e etsa e le bonolo kapa e monate joalokaha u lakatsa ka ho eketsa pelepele ea chipotle!

E tla bonahala e le ntle tafoleng leha e le efe ea ho oa kapa e le ho eketsa linoko tse monate ho mokete oa Halloween! Se sebeletse e le sebapali kapa lijo tse feletseng! Bacon e ka boela ea eketsoa bakeng sa tatso e eketsehileng ea tsuba!

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Khothalletsa metsi a se nang bofubelu hammoho, tomoso, letsoai, tsoekere le oli ea mohloaare ka senoelo sa ho lekanya. Ebe u lumelle ho lula metsotso e ka bang 10. U lokela ho bona tomoso e qala ho phunya le ho hōla.
  2. Beha motsoako oa tomoso ka sekotlolo se seholo kapa sekotlolo sa sesebelisi se emeng. Butle-butle eketsa phofo, e hlohlelletsang kapa o sebelisa hlama e hokahane ho fihlela phofo e kopane ka ho feletseng 'me hlama e etsa bolo. Eketsa oli ea mohloaare mahlakoreng a sekotlolo ebe o koahela ka thaole. Beha sebakeng se mofuthu kapa feela ka counter 'me u lumelle hore e phahame ka hora e le' ngoe.
  1. Ha hlama e ntse e phahama, lokisetsa squash ea butternut. Preheat ovine ho 425 F. Peel le squash ea butternut le ho tlosa peo. Khaola squash ka lik'hilograma tse 1. Beha pampiri ea ho baka 'me u koahela ka likhaba tse 2 tsa oli ea mohloaare. Tela ho apara squash ea butternut ka oli. Fafatsa ka letsoai le pepere. Beha ka ontong 'me u bake ka metsotso e 25, ho fihlela squash e le bonolo' me e le putsoa ka khauta.
  2. Ha squash e ntse e pheha, tšela li-eiee hantle. Khabapone ea 1 ea botoro le khaba e le 'ngoe ea oli ea mohloaare setoaneng se seholo sa Dache kapa pitsa e boima haholo. Kenya liiee tse nang le lisila le ka 1 teaspoon ea letsoai. Tela ho apara eiee. Pheha ka mocheso o mofuthu, o hlohlelletsang khafetsa ho fihlela eiee e le bonolo haholo 'me e le putsoa ka khauta, hoo e ka bang metsotso e 30. Tlosa matsohong a mocheso ebe u beha ka thōko.
  3. Tšoaea hlama 'me u kene ka har'a bolo. Beha hlama holim'a pampiri e khōlō ea letlalo, u nolofatse matsoho ka oli ebe u sutumelletsa hlama e le hore u theha mokokotlo. Hang ha e le tšesaane e lekaneng (1/8 cm) e koahetsoeng, koahela sekhahla le eiee ea caramelized. Fafatsa pepere ea chipotle le sauce ea adobo holim'a anyanisi. Holimo le cheese ea cheddar mme u hlophise li-cubes tsa squash ka holimo. U tla hloka litapole tse ka bang 1-2 tsa li-squash tse lokiselitsoeng. Tse ling kaofela u ka li beha ka thōko bakeng sa tšebeliso e 'ngoe.
  4. Koahela oveneng ea 425 ka metsotso e 25 kapa ho fihlela mokokotlo o le sootho 'me cheese e qhibiliha' me e le bonolo haholo. Tlosa ho tloha ka ontong 'me u fafatsoe ka chisi e bulusetsoeng. Koahela mahe a linotši ka holimo mme u sebeletse.