Libese tsa Pie Tsa Mokopu Recipe

Kemiso ena ea libaka tsa pie ea mokopu e kenya mochini o mocha oa cookie o loketseng nako ea hoetla. Li entsoe ka mokopu o entsoeng ka makenete, linoko le lebese le nang le monate o monate . Etsa bonnete ba hore u sebelisa lebese le nang le monate o monate le lebese le se nang mouoane. Haeba moea o u susumelletsa, ikutloe u lokolohile ho nka sebaka sa phepo ea mokopu e phehiloeng . Ke rata hape ho eketsa morara o omisitsoeng .

E etsa libaka tse 24 tsa libese tsa pie tsa mokopu

Seo U tla se Hloka

• Likotlolo tse peli tse phofo ka morero
• 1/3 senoelo ka thata e tletse tsoekere e sootho
• 1/3 senoelo sa tsoekere e nang le granulated
• 1/2 teaspoon sinamone
• Likotlolo tse 1 1/8 tsa li-walnuts kapa tsa pecans
• Botoro ba motsoako oa lik'hilograma tse 6
• Mahe a maholo a maholo a kamore
• Likotlolo tse peli tsa 1/2 tse entsoeng ka makotiki kapa tse entsoeng ka 'mele
• 1 (14-ounce) e ka monate lebese le koahetsoeng
• Mahe a maholo a mararo a kamore
• 2 diaspone tsa sinamone
• 3/4 teaspoon allspice
• 1/4 teaspoon letsoai

Kamoo U ka e Etsang

1. Ho Etsa Marotholi le Matlalo

2. Ho kolosa mafura ho ea likhato tse 350 F.
3. Ka sekotlolo se sephara, kopanya likotlolo tse peli tse phofo ka hohle, 1/3 senoelo se tletse tsoekere e sootho, 1/3 senoelo sa tsoekere e nang le tsoekere, 1/2 teaspoon ea sinamone le likhapisi tse 1 1/8 tse nang le li-walnuts kapa li-pecans ho fihlela li-crecly. Ebe u eketsa botoro ea mocheso oa kamore ea 6 ounces mme u kopane. Sebaka se bolokehileng 1 lik'hilograne tse 4 tsa motsoako ona bakeng sa topping. Ho setseng, eketsa 2 mahe a maholo a kamore ea mocheso le ho kopanya ho fihlela mefuta ea hlama. Pat ho ea tlase ea pan ea 13x9-inch e senyehileng.

1. Ho Etsa ho Tlatsa

2. Ka sekotlolo se seholo, kopanya likotlolo tse 2 1/2 tsa purue ea mokopu, lik'hilograma tse 3/4 tse monate ka lebese le pholileng, mahe a maholo a kamoreng a maholo, 3 diaspone ea sinamone, 1/4 ea teaspoon letsoai, le 1/4 teaspoon letsoai, e kopanyang hantle , 'me u tšollele holim'a mokoloko o sa tsitsang. Ka holimo le li-topping tse bolokiloeng tse omeletsoeng. Bake ka likhato tse 350 F. ka metsotso e 45 ho ea ho e 50.
   Tlosa ho tloha ka ontong le ho pholile mohareng oa terata. Ena ke lijo tse monate, kahoo likhahla tse nyenyane li sebelisoa kapa li rojoe ka sefate sa tranelate se tla etsa hantle.

Mohloli oa Recipe: Barbara Mikacich, Andiamo Restaurant (eo hona joale e koetsoeng), Sacramento, Calif. E ngotsoe ka tumello.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories	215
Total Fat	13 g
Fat Satated	6 g
Fat Unsaturated	4 g
Cholesterol	96 mg
Sodium	111 mg
Li-carbohydrate	20 g
Fiber Fiber	1 g
Liprotheine	5 g

(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)