Lijo tsena tse bonolo tse entsoeng ka ontong li etsa lijo tse monate. Nōka e nkoa e e-na le phofo ea paprika le likhoho, hammoho le phofo e nyenyane ea curry le letsoai le pepere. Khoho e koahetsoe ke phofo e nonneng ebe e koahela phethehong e chesang.
Noa li-drumsticks tsena bakeng sa ketsahalo e nyenyane kapa mokete oa letsatsi la papali lapeng. Ba phethehile bakeng sa pikinike hape! Recipe e habonoloa kapa e theoha habonolo.
Amanang: Li-Drumsticks tsa Bakeng tsa Mahe a Bakeng
Seo U tla se Hloka
- Li-drama tsa likhoho tse 20 ho ea ho tse 24
- 1/2 senoelo
- phofo e nang le morero
- 2 1/2 teaspoon letsoai
- 1/2 teaspoon pepere fatše
- Lipolepo tse 2 tsa paprika
- 1 teaspoon
- phofo ea curry
- 2 di-teaspoon
- likhoho tsa tlhaho
- 1/2 senoelo sa botoro
Kamoo U ka e Etsang
- Oli e chesang ho isa ho 450 F (230 C / Gas 8). Mohala o nang le lipane tsa ho baka tse 9 ho isa ho tse 13 ho ea ho tse peli tse nang le mosebetsi o boima.
- Ka mokotleng oa polokelo ea lijo, kopanya phofo, letsoai, pepere, paprika, phofo ea curry le likhoho.
- Beha 1/4 ea senoelo sa botoro karolong e 'ngoe le e' ngoe e nang le mapolanka. Beha lipitsa ka ontong ho qhibiliha botoro.
- Apare likhoho tse nang le phofo e kopantsoeng, ho thothomela ka maoto ka nako ka mokotleng. Beha khoho ka lipane tse lokiselitsoeng botorong e qhibilihisitsoeng.
- Boha maoto a likhoho ka ontong ea pelehi, e sa koaheloa, ka metsotso e 30. Tlosa khoho ebe o chesa metsotso e 15 ho isa ho e 20 ka nako e telele, kapa ho fihlela o le bonolo ebile o le mosesaane.
* Mocheso o tlase o sireletsehileng oa khōhō ke 165 F (74 C). *
Litlhahiso le Phapang
- Bakeng sa likhoho tsa Cajun, nkela phofo ea likhoho le likhoho sebaka ka likhasepo tse 2 1/2 tsa Cajun seasoning. Fokotsa letsoai ho teaspoon e 1 ntle le haeba ho be le lijo tsa letsoai ntle ho letsoai.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 3133 |
| Total Fat | 188 g |
| Fat Satated | 56 g |
| Fat Unsaturated | 74 g |
| Cholesterol | 1,077 mg |
| Sodium | 1,897 mg |
| Li-carbohydrate | 9 g |
| Fiber Fiber | 1 g |
| Liprotheine | 329 g |