Lijo tsena tse monate tsa bohobe li apehile ka motsoako oa li-mushroom, mozzarella chisi le meroho e meng. Leqhoa le hloka sopho e entsoeng ka langa le le lej empa sopho e entsoeng ka sopho ea mushroom kapa sauce e natefetsoeng e ka sebelisoa hape. Kapa u sebelise nkho ea nku e lokisitsoeng ea khōlo ebe u tlohela metsi.
Seo U tla se Hloka
- 6 sefu sa majoe se se nang thuso se arohana
- 1 tablespoon oli ea limela
- 1 tablespoon botoro
- 1 e onion e bohareng, e lesotsoe
- Li-ounces tse 4 li tšetsoe li-mushroom
- 1 nkhono ea celery, e tšesaane
- 1
- lehe, le otloa
- Khabapo e 1 e hahiloeng ka parsley e ncha
- Dipole tse 2
- e ntle e omileng breadcrumbs
- 2 diaspoon grated Parmesan chisi
- 3/4 senoelo sa mozzarella se chesitsoeng
- Letsoai le pepere
- 1 e na le sopho e entsoeng ka tomate kapa ea tranelate ea mushroom (10)
- 1/2 senoelo sa metsi
- 1/2 lekhasi la teaspoon
- basil, e phunyeletse
Kamoo U ka e Etsang
- Beha likotoana tsa likhoho pakeng tsa lilasetiki tsa polasetiki kapa pampiri e khutsitsoeng 'me u phutholohe ka bonolo le nama ea nama e lekanngoe. Hlokomela hore u se ke ua tabola kapa ua senya.
- Ka skillet e khōlō, oli ea limela tsa mocheso le botoro; ho hlahisa likaroloana tsa onion, li-mushroom le celery ho fihlela e le bonolo. Kenya lehe, parsley, breadcrumbs, cheese ea Parmesan le mozzarella chisi. Khothalletsa ho kopanya hantle.
- Fafatsa matsoele a likhoho ka letsoai le pepere; tlatsa le likarolo tse ling tsa motsoako oa ho tlatsa. Tsoela pele le ho sireletseha ka li-toothpicks.
- Lokisetsa matsoele a likhoho ka seleng e sa tebang ea bohobe ba likarolo tse tharo, o tšela ho tlatsa ho hong ho pota-potileng likhoho.
- Sopho e kopanya le 1/2 senoelo sa metsi le basil; tšollela khōlo.
- Ho noa ka 350 °, ka linako tse ling ho noa moriana ka sejana sa ho baka, ka metsotso e 55 ho isa ho 1 hora.
- Tlosa li-toothpicks mme u sebetse ka raese e chesang e phehiloeng kapa litapole.
Liphetoho: Tlisa sopho le 1/2 senoelo sa metsi 'me u etse likhapi tse peli tsa moriana o mosoeu kapa o bonolo .