Li-bischese tse monate li hula likhahla tsa linaoa le lintja tse chesang. Lioaoa tse halikiloeng li fumana tatso e monate ho tswa ho li-barbecue sauce le meroho e khethiloeng hammoho le tsoekere ea mosetareta le e sootho. Lintja tse chesang tse hloekileng li etsa hore linaoa tsena tse hlahisitsoeng ke lijo tse nang le pelo e le 'ngoe.
Li-biscuits "tse kholo" tse monate le li-cheese tse khabisitsoeng li etsa litlhapi bakeng sa casserole e tšoantšetso, empa haeba u khetha ho sebelisa maiketsetso, ka litsela tsohle, u ikutloe u lokolohile ho li etsa ho tloha qalong. Kapa sebelisa sesepe sena bakeng sa li-biscuits tsa buttermilk kapa tse ling tsa li-biscuits tsa pepere .
Seo U tla se Hloka
- 1 isipuni
- oli ea mohloaare e sa lekaneng
- 1 pepere e khōlō ea bell, e tala kapa mebala e meng, e khethiloe
- 1 e onion e bohareng, e khethiloeng
- 1 e kholo e na le linaoa tse halikiloeng
- Kopi ea 3/4
- barbecue sauce
- 1 tablespoon e tsoeu e bosoeu mosetareta
- Kopi e le 'ngoe e tsoekere e tsoekere e sootho
- 1/4 teaspoon fatše pepere e ntšo
- 1/2 teaspoon letsoai
- Lintja tse 6 tse chesang, tse sliced
- 6
- li-biscuits tse leqhoa
- 1/2 senoelo sa Cheddar kapa Cheddar Jack cheese
Kamoo U ka e Etsang
- Hape ho chesoa ho 375 F.
- Etsa sejana sa bakeng sa 2-quart.
- Hala oli ea mohloaare ka skillet e khōlō holim'a mocheso o mofuthu. Kenya onion le bell pepere 'me u phehe ho fihlela o le mosesaane, o tsosang kamehla.
- Tlosa oiee e phehiloeng le pepere motsoako. Eketsa linaoa, barbecue sauce, mosetareta, tsoekere e sootho, pepere, letsoai le lintja tse chesang; tsosa ho kopanya. Hlatsoa motsoako oa linaoa ka har'a sejana sa ho baka.
- Ka holim'a casserole le li-biscuit tse nang le serame le makhetlo a 20. Fafatsa ka chisi u khutlele ka ontong ka metsotso e 5 ho isa ho e 10, ho fihlela cheese e qhibilihile 'me linaoa li phutholoha.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 1303 |
| Total Fat | 9 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 10 mg |
| Sodium | 515 mg |
| Li-carbohydrate | 257 g |
| Fiber Fiber | 31 g |
| Liprotheine | 45 g |