Kea leboha ho Linda Hundt oa DeWitt, Michigan bakeng sa ho hapa Crisco® Innovation Best of Show Professional Category ka lipapali tsa 2011 tsa Piyano ea National Pie Council of American Pie bakeng sa mokhoa ona oa Laura's Sticky Toffee Pudding Apple Pie.
Tlhahiso ena e monate e tšoaneloa ke loma le le leng.
Seo U tla se Hloka
- Bakeng sa Phula ea Pie:
- Likotlolo tsa 1-1 / 2 tsa phofo
- 1/4 teaspoon
- phofo ea ho baka
- 1/2 teaspoon letsoai
- 1 teaspoon tsoekere
- 1/4 senoelo sa botoro (ho bata le ho khaola likotoana tse nyenyane)
- 1/2 senoelo se khutsufatsang (sehatsetsi)
- Bakeng sa ho tlatsa Apple:
- Liapole tse 5 (Michigan Cortland, li-apple tse khubelu tsa Ida, tse phunyeletsoeng, tse teteaneng tse tšesaane, tse betliloeng)
- 1 khase e tsoekere e tsoekere
- 3 tablespoons phofo
- 4 tablespoons botoro (qhibiliha)
- 2 diaspone tsa sinamone
- 1 teaspoon lero la lemone
- 1/4 teaspoon letsoai
- Bakeng sa Pudding ea Toffee e khotsofatsang Ho tlatsa:
- 1/2 senoelo sa pecans
- 1 stick stick (e nolofalitsoeng)
- 1/2 senoelo sa tsoekere e sootho
- 2 tablespoons tranelate e ngata
- 1 tablespoon lero la lemone
- 1he (e otloa)
- 1/2 senoelo
- phofo ea boithati
- Bakeng sa ho phunyeha ha seretse:
- 3/4 senoelo sa phofo
- 1 senoelo sa tsoekere
- 1/4 teaspoon letsoai
- 1 stick stick (e nolofalitsoeng)
- Bakeng sa Caramel ea Maiketsetso:
- 1 14 14 ounce e ka natefisa lebese le koahetsoeng
- 1 senoelo lesela la sirase la poone
- 1 senoelo sa tsoekere
- 1/2 senoelo sa tsoekere e sootho
- 1/4 senoelo sa botoro
- 1 tablespoon vanilla extract
- Bakeng sa MaPecine a Praline:
- 1 kopi ea pecans (e qhibililoe)
- 2 tablespoons botoro
- 2 tablespoons tsoekere e sootho
Kamoo U ka e Etsang
- Etsa sekhahla sa pie: Kopanya likarolo tsohle tsa motsoako oa motsoako oa Kitchenaid ka lebelo le lebelo ka potlako ho fihlela mokokotlo o hlahella "o kang oa pea." Hlakola metsi ka hloko ho fihlela o qala ho kolobisoa ebe oa phutheha. Pat ka diski, koahela le refrigerate bonyane halofo ea hora. E-ea holim'a metsi a mongobo 'me u etse' me u phunyeletse mokokotlo. Felisa ho fihlela o se o loketse ho o sebelisa.
- Etsa hore ho tlatsoe liapole: Koahela li-apple tsa ho tlatsa liapole ka pane e khōlō ho mocheso o mofuthu ho fihlela o phehiloe halofo. Khothalletsa hore u be le senoelo sa lik'hilograma tse 3/4 tsa caramel (sheba litaelo tse ka tlase) ho fihlela u qhibilihisoa.
- Etsa hore ho na le toffee pudding e khomarelang: Kopanya ka holim'a lisebelisoa ho fihlela ho kopantsoe.
- Etsa seqhomane se kopantsoeng : Kopanya tsohle tse kopantsoeng ka letsoho kapa li-pastry blender ho fihlela li le ntle le tse fokolang.
- Etsa caramel e entsoeng ka maiketsetso: Letlōleng la boima ba lik'hilograma tse tharo, kopanya lisebelisoa tsohle, empa vanilla. Pheha ka seaplane mocheso, o tsosang kamehla, ho koahela likarolo tsohle tsa tlaase ea pan le seretse sa whisk ho qoba ho chesa. Hlohlella ho fihlela motsoako o pheha. Fokotsa mocheso ho theoha 'me o tsoele pele o susumetsa ho fihlela caramel e fihla ho 244F ka thermometer ea candy kapa sethala sa bolo. Tšela ka setsing sa khalase. E pholile ho e sebelisa.
- Etsa li-Pecan tsa Praline: E qhibiliha botoro ka lero le lenyenyane ka mocheso o mocheso ho fihlela o qhibiliha. Kenya li-pecans le tsoekere mme u tsohle li-ingredients ho fihlela o qala ho nkha monate o chesang. Tlosa mocheso 'me u pholile. Ho senya.
- Bokella pie: Fanya motsoako oa toffee pudding ka tlaase ho sekhukhu. Beha motsoako oa apole holim'a motsoako oa pudding. Fafatsa ka ho phunyeha ha sekhahla. Ho noa koloi ea tekanyo ea 400 ho isa hora kapa ho fihlela thipa e theoha habonolo bohareng ba pie e se na khanyetso. Haeba pie e e-ba sootho haholo pele e etsoa, theola setofo ho likhato tse 350 ho qeta ho baka le ho koahela ka ho feletseng ka foil. Ka hodimo ka chelete e ngata e entsoeng ka caramel ea maiketsetso le praline.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 1841 |
| Total Fat | 107 g |
| Fat Satated | 52 g |
| Fat Unsaturated | 38 g |
| Cholesterol | 226 mg |
| Sodium | 867 mg |
| Li-carbohydrate | 222 g |
| Fiber Fiber | 9 g |
| Liprotheine | 12 g |