Dhokla Recipe (Snack ea Steam ea Gram ea Steamed)

Dhokla ke bohobe bo nang le bohobe ba Gram bo nonneng ba limela tse tsoang ho Gujarat, Bophirimela bo India, empa bo tloaelehile naheng eohle. Ka linako tse ling ho sebelisoa lijo tsa hoseng joaloka Coffee Cake, hangata le Tamarind le Mint-Coriander Chutneys. Ba bang ba khetha ho etsa sandwich ea eona ka chutney pakeng tsa lipale tse peli tsa Dhokla.

Seo U tla se Hloka

• 500 gms Bengal gram phofo (besan)
• 1 1/2 senoelo se bolila sa yogurt
• 1 tsp ginger penta
• 1 tsp green chili paste (eketsa ka ho eketsehileng haeba u rata eona spicier)
• 2 tbsps tsoekere
• 1/2 tsp turmeric phofo
• 1 tsp lime kapa lero la lemone
• 2 tbsps litholoana letsoai kapa ho baka soda le ho e
• Letsoai ho latsoa
• Bakeng sa ho itšoara: 2 tbsps meroho kapa canola kapa oli ea pheho ea soneblomo
• 1 tsp peo ea mosetareta
• 1 tsp
• peo ea sesame
• Makhasi a 6 ho isa ho a 8
• 2 limela tse tala li arolelitse bolelele ba tsona
• 1/2 senoelo sa metsi a futhumetseng
• Bakeng sa ho khabisa: 1/2 senoelo sa makhasi a coriander a hloekileng

Kamoo U ka e Etsang

1. Sieve phofo ea gram . E kopanya le yogurt mme o lule ka thōko ka lihora tse peli.
2. Eketsa ginger le tala e hlahisang li-Pastes, letsoai la turmeric le phofo ho latsoa, lero la lero la lime le tsoekere le metsi a futhumetseng a lekaneng ho etsa hore ho be le phetoho e tsitsitseng. Kopanya hantle.
3. Arola batter ka likarolo tse tharo tse lekanang.
4. Lokisetsa mouoane le marame sebaka se lekaneng kapa se nang le mahlakoreng a mabeli ho chesa dhokla ho.
5. Arola letsoai la litholoana / soda le ho baka likarolo tse tharo tse lekanang 'me u kenye karolo e le' ngoe karolo ea batter. Kopanya hantle. Tšela batter ena ka sejana se tlotsitsoeng 'me ue kenye ka har'a mouoane.

1. Cook ho fihlela - ha o ama Dhokla menoana ea hao e lokela ho tloha e hloekile.
2. Pheta ka batter e setseng, u eketsa seno sa letsoai / soda le ho baka ho e mong le e mong oa batter pele o chesa.
3. Lumella dhokla e nang le mouoane o pholileng hanyenyane ebe o khaola li-square-inch.
4. Ho halefa, chesa oli ka pane e pharaletseng, e teteaneng le ho eketsa makhasi a curry, mosetareta le sesame le limela tse tala. Fry ho fihlela lipeo li emisa ho tsubella. Tšela tsena metsing a futhumetseng. Fafatsa motsoako ona hohle dhokla e lokiselitsoeng. Boloka ka thōko ka metsotso e 10.
5. Khahlisa ka coriander e khethiloeng 'me u sebeletse ka tamarind chutney le koena-coriander chutney .