Ka la 6 Jana, Mokete oa Marena a Mararo- Tzech Króli (eo hape e tsejoang e le Epiphany le Bosiu ba leshome le metso e 'meli) - kakae ea morena e sebelisoa ka chelete ea tšepe kapa ea almonde e phehiloeng ka hare. Ea e fumanang ke morena kapa mofumahali bakeng sa letsatsi mme o tla ba le mahlohonolo selemong se tlang. US, motho ea lehlohonolo o tlameha ho fana ka Cake ea Morena bakeng sa mokga o latelang kapa selemong se hlahlamang.
Li-recipe li fapana ka libaka. Ba bang ba sebeletsa kaka ea mofuta oa sefora oa Fora o nang le mofuta oa li-pastor tse nang le li-almond. Ba bang ba rata kaka ea seponche ka ho tlatsa li-almond cream, leha ho le joalo ba bang ba thabela litholoana tse khanyang, joalokaha eka li fumaneha ena.
Sheba setšoantšo sena se seholo sa Morena Cake oa Poland.
E etsa mahobe a 1 a bocha ba Bundt le mahobe a 2 a Ciasto Trzech Króli
Seo U tla se Hloka
- Keke:
- 3/4 senoelo sa morara o omisitsoeng (leseli)
- Matsatsi a 3/4 a likotlolo (a khaotsoe)
- 1 lik'hilograma tse tharo tsa walnuts (tse qhiloeng)
- 1/2 senoelo se omisitsoeng (litholoana tsa apricot, tse khethiloeng)
- 1/2 senoelo
- ho e-na le lamunu ea orange kapa lemon peel (e entsoeng)
- Kopi ea 3/4
- phofo (sepheo sohle)
- 8 ounces / 2 lithupa tsa 'mala (o nolofalitsoeng)
- 4 dikopi tse tsoekere (
- confectioners ' )
- 8 mahe a maholo (mocheso oa kamore)
- Likopi tse 4 tsa phofo (morero ohle)
- 4 di-teaspoon tse bakang phofo
- 2 di-teaspoon tse 2 tsa vanilla tse nkiloeng
- 1/2 senoelo sa brandy (kapa
- whiskey kapa lero la lamunu)
- Glaze:
- 1 senoelo sa tsoekere (confectioners ')
- 3 tablespoons lero la lemone (kapa lero la lamunu)
Kamoo U ka e Etsang
- Ovine ea metsi a chesang ho likhato tse 325. Ho koahela masela a boima ba li-Bundt tse boima ba lisenthimithara tse 10 (bakeng sa gifting!) Ka ho pheha spray. Kopanya litholoana le linate 'me u qete ka phofo ea 3/4 ho boloka lisebelisoa ho tloha ho kopanya hammoho ka cake batter.
- Ka sekotlolo se seholo kapa setsi sa mixer, tranelate hammoho le tsoekere ea botoro le li-confectioners ho fihlela ho khanya le fluffy. Kenya mahe ka nako, u otle ka mor'a hore e mong le e mong.
- Ka sekotlolo se seng, kopanya likotlolo tse 4 phofo le ho baka phofo 'me butle-butle u kenyelle motsoako oa lehe-tsoekere, ho kopanya ka botlalo. Kenya vanilla le joala kapa lero, ho kopanya hantle. Susumelletsa motsoako oa litholoana ka letsoho ho fihlela o kenngoa hantle.
- Tšela batter ka lipane tse lokiselitsoeng. Kenya chelete ea tšepe ea silevera kapa almonde e kenang ka har'a batter. Noa mahobe a mabeli metsotso e 25 ho ea ho metsotso e 35 kapa ho feta, 'me phuleng ea Bundt metsotso e 45 ho isa ho 1 hora kapa ho feta, kapa ho fihlela liteko tsa meno li hloekisa.
- Lumella bohobe bo pholile mocheng oa terata ka metsotso e 15 pele u kena ka holim'a rack ho pholile ka ho feletseng. Kopanya lisebelisoa tsa glaze 'me u tšollele mahobe a pholileng, u li tlohelle fatše.
- Etsa moqhaka oa pampiri, haeba o lakatsa, 'me u o behe holim'a kaka. Lumella baeti hore ba itšebele. Mang kapa mang ea fumanang chelete ea tšepe kapa almonde ke morena kapa mofumahali letsatsing leo mme o roala moqhaka.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 699 |
| Total Fat | 28 g |
| Fat Satated | 12 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 116 mg |
| Sodium | 432 mg |
| Li-carbohydrate | 111 g |
| Fiber Fiber | 4 g |
| Liprotheine | 7 g |