Litholoana tse le 'ngoe feela tse hlahisoang ka mokhoa ona oa khale oa Pound ea Jeremane Pake ke moea o otlang mahe, kahoo etsa bonnete ba hore o otla hantle' me u mene ka hloko. Cake ea likhama, kapa Sandkuchen ka Sejeremane, e molemo ka ho fetisisa ka boeona ka boeona e hloekileng le e entsoeng ka matsoho, empa u ka e sebelisa e le motheo oa li-dessert tse ngata. Keke e bonolo ho etsa, hape e na le e kholo, lemony-vanilla tatso.
Seo U tla se Hloka
- 5 mahe a maholo (mocheso oa kamore)
- 1 1/4 dikopi / 250 dikgerama
- 1/2 linaoa tsa vanilla (peo)
- 1 teaspoon
- sehla (lemon)
- 1/4 teaspoon letsoai
- 3/4 senoelo / 125 grams starch (litapole, eseng phofo ea litapole)
- 1 senoelo / 125 grams phofo (sepheo sohle)
- 12 tablespoons / 170 dikgerama botoro (unsalted)
Kamoo U ka e Etsang
- Butter le phofo e le sesepa sa bohobe kapa pane e nyenyane, e leng pan ea Königskuchen (hoo e batlang e ka ba 30 cm, bolelele ba lisenthimithara tse 11,8).
- Oli e chesang ho isa ho 360 ° F / 190 ° C.
- Kopanya mocheso o moholo oa kamore e 5 mahe, tsoekere, peo ea vanilla ho tloha ho 1/2 linaoa tsa vanilla, teaspo e le 1 lemon le 1/4 teaspoon letsoai ka holim'a bobeli bobeli. Kopanya ka tlaase ka lebelo le letsoho ho fihlela o kopantsoe hantle.
- Beha karolo e ka holimo ea halofo e ka tlase e tletseng metsi a hlasimollang le whisk kapa o otla ka lebelo le tlaase ka mohlahlobi oa letsoho ho fihlela mocheso oa motsoako o ka bang 98 ° F / 36 ° C (mocheso oa 'mele).
- Tlosa mocheso 'me u tsoele pele u otla ka tlaase ho isa bohareng ba sekhahla ho fihlela motsoako o phalla fatše ho fihlela mocheso oa motsoako (hoo e ka bang 75 ° F / 25 ° C). Sena se tla nka metsotso e 5 ho ea ho e 10. Motsoako o tla ba o teteaneng mme o bobebe o mosehla.
- Phahamisa sampe ea 3/4 / 125 grams ea starch ea litapole le senoelo sa 1/125 grams phofo e fanoang ka hohle holim'a batter 'me u kene ka bonolo.
- Hlatsoa likhaba tse 12 / ligrama tse 170 tsa botoro e sa lekaneng 'me u tšollele mofuthu, eseng chesang, metsi holim'a batter mme u kenyetse hantle.
- Tšela batter ka paneng e lokiselitsoeng. Bake metsotso e 20 ho isa ho e 30 ntle le ho bula monyako kapa kaka e ka oa.
- Koahela metsotso e 25 ho isa ho e 40 (nako ea ho baka e itšetlehile ka mocheso oa 'nete oa sebone le holimo holimo ho leoatle), ho fihlela mocheso oa mocheso o ngolisa bonyane 180 ° F' me holimo ho na le sootho e le 'mala.
- Ho phomola ka metsotso e seng mekae ka foromo, ebe u tlosa kaka ka holimo le ho pholile ka ho feletseng.
- Ka tloaelo, Sandkuchen o fafatsoa ka tsoekere e nyane ea confectioners. Koko ena e ka fanoa ka lilae le tse setseng e ka sebelisoa ka lehare kapa e le setsi sa khefu ea fragola .
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 273 |
| Total Fat | 11 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 5 g |
| Cholesterol | 75 mg |
| Sodium | 222 mg |
| Li-carbohydrate | 37 g |
| Fiber Fiber | 3 g |
| Liprotheine | 9 g |