Baked Caramel Corn

Semela sena se bonolo sa bohobe sa caramel se phethehile bakeng sa boithabiso ba lelapa la TV, mokete, kapa papali ea letsatsi. Li-popcorn li pheha feela ka tlaase mocheso o nang le sirapo e bonolo e phehiloeng.

Seo U tla se Hloka

• 6 likarolo tsa popcorn (popped)
• 1 kopi ea botoro
• Likopi tse 2 tse tsoekere (tse sootho, tse tiileng tse tletse)
• 1/2 senoelo sa sirapo ea poone (leseli kapa lefifi)
• 1 teaspoon letsoai
• 1/2 teaspoon ho soda soda
• 1 vanilla ea teaspoon

Kamoo U ka e Etsang

1. Preheat oven ho 250 °. Oli kapa fafatsa poto e khōlō e halikiloeng ka ho pheha meroho, e tloaelehileng kapa e hlahisitsoeng ke botoro.
2. Tšela li-popcorn ka pan.
3. Sekolong se seholo sa polokoana, butle-butle qhibiliha botoro; hlohlelletsa tsoekere e sootho, sirapo ea poone le letsoai. Tlisa ho pheha, ho sisinya kamehla. Pheha ntle le ho sisinya metsotso e 5. Tlosa mocheso 'me u tsose ka har'a soda le vanilla.
4. Butle-butle tšela sirapo holim'a popcorn, e susumetsang ho kopanya hantle. Boha ka hora e le 'ngoe, u susumetsa metsotso e meng le e meng e 10. Tlosa ho tloha ka ontong; lumella pholileng ka ho feletseng le ho arohana.

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