Ke ile ka khabisa kaka ena e tšoeu e ntle e hlahisitsoeng ka har'a Bundt kaka pane 'me ke e tšela ka chokoleti ea glace. Hlakola ho khutsufatsa le tsoekere ka metsotso e 4 bakeng sa liphello tse ntle.
Bakeng sa tatso ea lemon, sebelisa monate oa Lemon ho e-na le lihlahisoa tsa almond le vanilla.
Ke qetile kaka ena ka khalase ea tsokolate e kenyelletsoeng, empa sebelisa li-glaze tseo u li ratang haholo kapa u li etse ka likhahla tse nang le litholoana kapa moriri oa lijo tse tsoekere. Leqhoa lena la lemone le ka ba monate ka kaka, kapa sebelisa sauce e ncha ea blueberry .
Seo U tla se Hloka
- Likopi tse 3 (li-ounces tse 13)
- phofo ea kaka
- 1 1/2 teaspoon e bakang phofo
- 1/4 teaspoon letsoai
- 1 senoelo se khutsufatsang (mocheso oa kamore)
- Likopi tse 2 tsoekere (granulated)
- 1 teaspoon vanilla extract
- 1/2 teaspoon lero la almonde
- 8 makhooa a maholo a lehe (mocheso oa kamore)
- 1 senoelo sa lebese (kaofela kapa 2%)
- Chocolate Glaze :
- 2 tablespoons botoro
- 2 ounces tsokolate e sa tsoekere
- 2 tablespoons a phehile metsi
- 1 senoelo sa tsoekere (confectioners 'sifted)
- Pheha letsoai
- 1/2 teaspoon vanilla extract
Kamoo U ka e Etsang
Hape setofo ho ea ho 350 ° F. Grease le phofo e le setsi se tloaelehileng sa Bundt kaka kapa spray le ho baka ho fafatsa ka phofo.
Hlakola kapa u behe phofo ea kaka 'me u kenye sekotlolo. Eketsa phofo ea baking le 1/4 teaspoon ea letsoai ho phofo le whisk ho kopanya ka botlalo. Beha ka thōko.
Beha khutsufatso ka sekotlolo se seholo sa ho kopanya. E otla metsotso e 2, ho fihlela ho fofa. Eketsa tsoekere le tranelate motsoako ka metsotso e ka bang 4 nako e telele, ho fihlela ho khanya le ho fofa.
Eketsa teaspoon e le 1 ea vanilla le sesepa sa almonde mme o otla ho fihlela o kopantsoe hantle.
E 'ngoe (tšepe kapa khalase) sekotlolo se nang le batlatsi ba hloekileng, otla mahe a bosoeu ho fihlela a le thata, empa a se a omme. Beha ka thōko.
Eketsa ka halofo ea phofo ea phofo ho motsoako o kopantsoeng mme o kopanya ho fihlela o kopantsoe. Kenya lebese ebe o kopanya ho fihlela o kopantsoe. Kenya e setseng e phofo 'me u kopanye ho fihlela e kopantsoe hantle.
Fela ka har'a mahe a bosoeu ho fihlela a kenngoa hantle.
Spoon ka ho lokisoa Bundt kaka pane 'me le hasane lekana.
Boha ka metsotso e 50 ho isa ho e 55, kapa ho fihlela motsoako o kenngoa bohareng o tsoa o hloekile.
Ho pholile ka pan ka mohaho oa metsotso e 10. Khutlela ka holim'a rack ho pholile ka ho feletseng. Glaze kaka e pholileng ka leqhoa la chokolete (ka tlaase) kapa serame ha ho le joalo.
Khetho ea Chocolate Glaze
Qhibiliha botoro le chokolete ka boiling bobeli kapa sekotlolo ka metsi. Tlosa mocheso 'me u otle ka tsoekere ea li-confectioners, metsi a belang, letsoai la letsoai le 1/2 teaspoon ea nku e nkiloeng.
U ka 'na ua U rata
Lemon ea Crazy le Chocolate Chips
Cake ea Ricotta Bundt le Butter Butter Glaze
Cake ea Raspberry le Bileberry Bundt
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 405 |
| Total Fat | 19 g |
| Fat Satated | 7 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 9 mg |
| Sodium | 422 mg |
| Li-carbohydrate | 55 g |
| Fiber Fiber | 2 g |
| Liprotheine | 4 g |