Leqhoa le le leng ha le ntse le hatella
Haeba u sebelisa chokolete ea boleng bo phahameng e se e ntse e le bohale, u ka khona ho sebelisa tsela e khutšoanyane mme u qobe ho tsamaea ka mokhoa o mong oa bohale. Ka ho qhibiliha ka hloko chokolete ka tlaase ho mocheso, ho ka khoneha ho boloka bohale. Ntlha ea pele, etsa bonnete ba hore tsokolate ea hau e fokolisitsoe: hlahloba ka hloko sefahleho, ho etsa bonnete ba hore e lerootho, e boreleli, ebile e se na litlako kapa likoli.
Ka mor'a moo, roba tsokolate, ho etsa bonnete ba hore e na le "snap" e tsitsitseng ha e robehile, le hore sebopeho sa hare sa chokolete se tšoana. Haeba maemo ana ohle a fihlile, u ka leka ho qhibiliha tsokolate ha u ntse u halefile.
E le hore u sebelise mokhoa ona, khaola 1 lik'hilograma tse halefile, ts'okolate ea semisweet ka li-cohunse. Senya microwave ka matla a 50% ka metsotso e meraro, emisa metsotsoana e meng le e meng e 30-45 ho tsuba tsokolate ka rabara spatula. Tlosa chokolete ha 2/3 ea eona e qhibilihile, 'me u hlohlele tsokolate ho fihlela li-chunks tse setseng li qhibiliha ka botlalo. Haeba li-chunks li se ke tsa qhibiliha, futhumala tsokolate hape ka bokhutšoanyane .
Hlahloba mocheso ka tsokolate kapa ho bala-ho bala thermometer. Haeba e le ka tlase ho likhato tse 90 (lebese kapa likolete tse tšoeu tse 88), e ntse e le bohale 'me e loketse ho e sebelisoa. Hopola ho etsa tlhahlobo ea mabala ho netefatsa: jala spoonful thinly holim'a pampiri e nang le 'mino' me u lumelle hore e pholile.
Haeba e halefile, tsokolate e tla ba thata ka hare ho metsotso e 5 mme e shebahale e khanyetse ebile e boreleli. Haeba e le lerootho kapa streaky, e lahlehetsoe ke bohale, 'me u lokela ho halefisa tsokolate hape.