Lejoe lena la buttermilk le na le monate o monate o tsoang botorong le lero le leng le lemone. Ena ke tlatsetso e bonolo e makatsang ho etsa, 'me u ka sebelisa pie e entsoeng ka serame kapa pastry e entsoeng ka mahahapa ho risepe. Ke phetoho e monate ea classic chess pie, e ratehang Southern.
U ka sebelisa khama ea pie e sa tsitsitsoeng, empa bakeng sa botle bo botle, bo sa soggy, phaepe ea pie e lokela ho ajoa ka lekhetlo la pele. Latela litaelo tsa phaepe ea hau kapa u iketsetse.
Lejoe lena, le nang le lemon ka ho tlatsa, le monate ka ho hlajoa ka tranelate le likhekhe tsa lemon lehlakoreng. Kapa oe phahamise ka popopi e khōlō ea serame (thawed) e shapuoa.
Setšoantšo se entsoeng ka botoroakose se chess pie se entsoe ka sekhahla sa pie se nang le serame.
Seo U tla se Hloka
- Likopi tse 1 1/2 tse tsoekere e nang le tsoekere
- 1 tablespoon cornmeal
- 3 tablespoons phofo ea morero
- 1/4 teaspoon letsoai
- Mahe a maholo a mane
- 3/4 senoelo sa botlolo (mafura a feletseng), a sisinyehile hantle
- 4 tablespoons e qhibilihile botoro
- 2 di-teaspoon
- vanilla e nkiloeng
- 2 diaspuni tse lero la lemone
- 1 teaspoon khabeloa grated lemon khama
- 1 sekhahla sa pie se nang le 9-inch unbaked
Kamoo U ka e Etsang
- Ntlha ea pele, u chese karolo e nyenyane ea pie. Haeba u sebelisa sepakapaka sa pie kapa sepolanka se nang le serame, hlahloba melaetsa ea sephutheloana bakeng sa nako le mocheso. Haeba u sebelisa recipe ea maiketsetso e entsoeng ka maiketsetso kapa ha ho na litaelo tse lokelang ho e latela, futhumatsa ka ontong ho ea ho 450 F (230 C / Gas 8). Tšoaea khetla ea pie ka pampiri ea matlalo kapa pampiri ebe u tlatsa tse peli ho tse tharo tse nang le litekanyo tsa pie le / kapa linaoa tse omisitsoeng. Bake ka metsotso e 12. Fokotsa mocheso oa ovine ho 400 F (200 C / Gesi 6). Tlosa lehlaka la pie ho tloha ka ontong mme u tlose ka hloko litekanyo tsa pie le foil kapa pampiri. Khutlela ka ontong ka metsotso e meraro, kapa ho fihlela e qala ho bontša mobala o mong. Tlosa pie ho ea holimo ebe o fokotsa mocheso oa ovine ho 350 F (180 C / Khase 4).
- Ka sekotlolo, kopanya tsoekere, poone, phofo le letsoai. Khotsa hantle.
- Ka sekotlolo se seng, whisk mahe a nang le botoro, botorate e qhibilihisitsoeng, vanilla, lero la lemone, le khase ea lemon. Kenya metsoako e omileng le ho kopanya hantle. Tšela li-pastry ka ho pota-pota ka bohobe.
- Tlatsoa ka ontong ea preheated ka metsotso e 20; fokotsa mocheso ho fihlela ho 325 F (165 C / Khase 3) 'me u bake bakeng sa metsotso e ka bang 25 nako e telele, kapa ho fihlela ho tlatsoa ha pie. E lokela ho tiea bohareng le ho se na letho le leholo.
- Tlosa ho rack ho pholile. Khutsa pele u sebeletsa.
- Sebeletsa ka ho hlajoa ka tranelate ka tranelate kapa ka serame thawed. Fafatsa ka likhahla tsa lemon, haeba ho le joalo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 365 |
| Total Fat | 12 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 131 mg |
| Sodium | 344 mg |
| Li-carbohydrate | 58 g |
| Fiber Fiber | 2 g |
| Liprotheine | 8 g |