Ena ke setho sa motheo sa nama ea likhomo bakeng sa moapehi ea fokolang o entsoeng ka moro, nama ea litapole le lihoete, eiee, le mefuta e fapaneng ea lijalo. Ena ke phoka e kholo kapa ea mariha bakeng sa bosiu bo bong le bo bong ba beke. Feela u behe pitsa ea koloi ebe u e lebala!
Haeba u na le nako, e soeufatsa nama ea khomo ka skillet ka palo e nyenyane ea oli pele oe eketsa ho crockpot. Browning e eketsa tatso mme e fana ka 'mala oa nama.
Seo U tla se Hloka
- 10 litapole tse nyenyane tse ncha (halofo, e sa phehoa)
- 12 e nyane eiee e tšoeu (e pholiloeng, e ncha kapa e nang le serame, e thawed)
- Litapole tse 30/8 tsa masea
- 1 pepere e khubelu kapa e tala e bitsoang bell (peo, khaola likotoana tse 1-cm)
- 1 lik'hilograma tse lik'hilograma tse peli tsa nama ea khomo (khaola ka lik'hilograma tse 1)
- Likopi tse peli
- nama ea linotši
- 1/2 teaspoon oregano (lekhasi le omisitsoeng)
- 1/4 teaspoon paprika
- 1 tablespoon parasley (e ncha, e qhiloe) kapa 1 teaspoon parsley (li-flakes, tse omisitsoeng)
- Sauce e kopanetsoeng e 1 ea Worcestershire
- 1/2 teaspoon letsoai
- 1/8 pepere ea pepere
- 3 tablespoons cornstarch
- Metsi a batang a 3 a tablespoons
Kamoo U ka e Etsang
- Beha litapole, liiee, le lihoeteana tse leshome ka moapehi ea liehang. Kenya pepere ea bell le nama ea khomo.
- Ka sekotlolo se senyenyane kopanya nama ea likhomo, oregano, paprika, parsley, sauce ea Worcestershire, letsoai le pepere. Tšela motsoako holim'a nama le meroho.
- Koahela 'me u phehe phofu ka nako e telele bakeng sa lihora tse 8 ho isa ho tse 10.
- Tlosa pitsa ho HIGH. Ka sekotlolo se senyenyane qhibiliha cornstarch ka metsing; tsosa ka motsoako o phehiloeng. Koahela 'me u tsoele pele u pheha phofu ka metsotso e phahameng ea 15 ho ea ho e 20. kapa ho fihlela e teteaneng, e susumetsang ka linako tse ling.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 341 |
| Total Fat | 12 g |
| Fat Satated | 5 g |
| Fat Unsaturated | 5 g |
| Cholesterol | 101 mg |
| Sodium | 358 mg |
| Li-carbohydrate | 21 g |
| Fiber Fiber | 3 g |
| Liprotheine | 36 g |