Salmon e halikiloeng ka Sauce ea Capso

Salmone e halikiloeng e nang le lemon ea caper lemon e utloahala joaloka lijo tse majabajaba tse khabane, empa e hlile e loketse bana. O ka ja salmon ka grill e tloaelehileng, ka pane ea grill ho setofo, kapa ka mokotla oa George Foreman.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Whisk lero la 1 lemon, oli ea mohloaare, oregano, letsoai le pepere ka sekotlolo se seholo. Kenya lifate tsa salmon, u retelehele seaparo. Refrigerate saalmon metsotso e 10.
  2. Preheat grill bakeng sa mocheso o phahameng-o moholo. Grill saalmon metsotso e 4 ho isa ho e 8, ho latela boholo ba salmon le mofuta oa grill eo ue sebelisang. Salmone e etsoa ha e phunya habonolo ha e kopanngoa le fereko.
  3. Motsoako o setseng oa lero la lemone ka sekotlolo se senyenyane holim'a mocheso o mofuthu. Pheha metsotso e 5 ho isa ho e 7 ho fihlela e qala ho ba matla 'me metsi a mang a fetoha. Eketsa botoro le letsoai la letsoai. Ha botoro e qhibiliha, tsosa ka capers. Latsoang, 'me u ekelletse letsoai ha ho hlokahala.
  1. Arola salmon har'a lipoleiti tse 'nè. Sebeletsa ka sauce ea Lemon ea caper holim'a lefa le leng le le leng la salmon.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 294
Total Fat 18 g
Fat Satated 6 g
Fat Unsaturated 7 g
Cholesterol 71 mg
Sodium 110 mg
Li-carbohydrate 6 g
Fiber Fiber 2 g
Liprotheine 20 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)