Pineapple ena e bonolo ea polanate ea crin cake - placek z ananas y kruszonka (PLAH-tsek zah-NAH-nahss ee kroo-SHOHN-kah) - e ne e ratoa haholo ke bariki ea ka ea bakhachane.
O ne a e-s'o ka a e-na le phaeneapole pele a fallela Amerika esita le hoja e ne e jeoa Spain ho fihlela lilemong tsa bo-1500. Joalokaha u ne u ka lebella, e ne e fumanoa feela ho bahlomphehi le gram e ne e hlile e le ea batho ba futsanehileng.
Ka tatso ea hae ea pele ea litholoana tsa tropike, o ne a ratana. O ne a rata pineapple ka mokotla o omeletseng le lijo tse bonolo tse monate tsa kofi tse ka sebelisoang ka mor'a lijo (kapa hoseng).
Kakaretso ena e hloka hore ho be le lehe le le leng le mahe a 2 a mahe. Felisa li-white lehe tse setseng mme u boloke li-direpe tse tšoeu tsa mahe .
Mona setšoantšo se seholoanyane sa phaenepple crumb cake.
Seo U tla se Hloka
- Likotoana tse 1/4
- phofo e nang le morero
- 1/3 senoelo tsoekere
- Litepisi tse 3 tse nang le khanya kapa tsoekere e sootho
- Li-ounces tse 4 (stipa e 1) serame se batang, se rojoe likoto
- Li-ounces tse 4 (stipa e 1) botoro bo pholileng
- 2/3 senoelo tsoekere
- 1 lehe le leholo la likamore
- 2 lehe la maqhubu a maholo a maholo
- 1 1/2 diaspone
- vanilla
- 3 tablespoons kamore-mocheso tranelate bolila
- 1 lik'hilograne tse 4 tsa phofo kaofela
- 1 teaspoon phofo e bakang
- 1/2 teaspoon ho soda soda
- 1/4 teaspoon letsoai
- Penepple e le 'ngoe e hloekileng e nang le phaenapole e ka bang lik'hilograma tse peli kapa manana a nang le li-ounces tse 20 tse ncha
Kamoo U ka e Etsang
Lokisa Mananate
- Ho peel ea pineapple eohle, khaola moqhaka le tlase. Emela phaenepole e otlolohile 'me, u sebelisa thipa ea bakhi e bohale le mohaho oa ho senya, tlosa letlalo le kantle le thata, hohle hohle. Hlakola phaenepole ka halofong ebe u tlosa motsoako ho tloha bobeli ba halves. Khaola likarolo ka halofo ea mekhako e mebala-bala. Koahela ka polasetiki le polokelo.
Etsa holimo holimo
- Lokisetsa seqhomane se phunyeletsoeng ka ho kopanya hammoho le ho kopanya hammoho le senoelo sa tsoekere le litepisi tse tharo tse nang le tsoekere e sootho ka sekotlolo se seholo. Khaola ka botoro joalokaha u ne u ka rata hlama ea pie ho fihlela li-crumbs tse khōlō li theha. Fetisetsa crumbs ho sekotlolo se seng le polokelo.
Etsa Hore Batche e Behe
- Sebaka sa mahareng sehareng sa ontong le mocheso ho likhato tse 350. Apara sepakapaka sa square e 9-inch ka ho pheha spray.
- Ka sekotlolo se le seng se seholo, o ne o tloaetse ho etsa li-crumbs, ho lokisa batter ea kaka ka ho tšela li-ounces tse 4 le bohobe le 2/3 senoelo ka tsoekere ea motlakase ho fihlela fluffy. Eketsa lehe le lehe le le leng ka nako, ho otla ka mor'a hore e mong le e mong a kenye. Kenya vanilla 'me u otle ka metsotsoana e 30 ea lebelo. Kenya kerame e bolila 'me u kopanye ho fihlela o kopantsoe. Batter e tla sheba eka e tletse 'me sena se lokile.
- Ka sekotlolo se arohileng, kopanya lik'hilograma tse 1/4 phofo, phofo ea ho baka, soda le ho noa letsoai. Eketsa motsoako oa phofo 'me u otle ka lebelo le tlase ka metsotsoana e 30, ebe o le ka hare ho metsotso e le 1 kapa ho fihlela o teteaneng le o monate.
- Tšela batter ka paneng e lokiselitsoeng. Lokisetsa likarolo tsa halofo tsa phaenepole tse koahelang melaong e 'meli holimo. Beha likarolo tse peli tse setseng likhareng. Fafatsa ka mokhoa o ts'oanang le ho phunyeha ho pota. Beha pan ka lakane ea ho baka 'me u chese metsotso e 50 ho isa ho e 55 kapa ho fihlela liteko tsa menoana li hloekile. Lumella kaka e pholileng ka pan, metsotso e 30, ebe o khaola likarolong ebe o sebeletsa mofuthu kapa mohatsela o mofuthu.
Mohloli: O nkiloe kerekeng ea Victoria Durski le ho "The Best Best Breads" ea Beth Hensperger (Harvard Common Press, 2000).