Ho sa tsotellehe seo u ka se nahanang, sena ke hamburger ea khale. Litaba li na le taba ea hore burger ena e qapiloe Utah. Ho ka ba molemo ho feta mohlokomeli ea nang le metsi, a nang le likhahla tse futhumetseng tsa pastrami, chisi ea Switzerland, le sauce e monate e monate. Haeba ha u e-s'o ka ua leka mohlokomeli oa pastrami, ke nako ea ho etsa joalo!
Seo U tla se Hloka
- 1 khomo ea khomo ea lik'hilograma
- 1/2 lik'hilograma tse likiloeng ka pastrami
- 4 dilae tse 4 tsa Switzerland
- Ho ikhethela: 1 clove garlic (minced)
- letsoai ho latsoa
- pepere ho latsoa
- 4 hamburger tse khōlō tse 4
- 1 senoelo sa lettuce le shredded
- Bakeng sa ho apara Russia:
- 1/2 senoelo mayonnaise
- 1/4 senoelo sa ketchup
- 1 teaspoon horseradish (e lokiselitsoeng)
- 1/2 phofo ea onion ea teaspoon
Kamoo U ka e Etsang
- Preheat grill bakeng sa mocheso o phahameng-o moholo.
- Ka sekotlolo se seholo, kopanya fatše, nama e nang le monokotšoai, letsoai le pepere. Iketsetse mahlakoreng a mane a lekanang le boholo holim'a letlalo la ho baka. Sena se tla etsa hore ho be bonolo ho fetisetsa ho grill.
- Ha grill e halefile, beha sebaka sa patties holim'a grill. Pheha metsotso e 4 ho ea ho e 5 ka lehlakoreng le leng. Beha 1/4 ea pastrami maemong a mang le a holimo ka chisi ea Swiss. Pheha bakeng sa metsotso e 2 ho ea ho e 3, kapa ho fihlela li-patties li phehoa (165 F) 'me cheese e qhibilihile. Tlosa kapele ho tswa ho grill.
- Ho sebeletsa: eketsa lettuce e khanyelitsoeng ho halofo ea hamburger bun, ka holimo le ka ho qetela, le ho eketsa dollop ea seatla se bulehileng.
- Kakaretso ea makhetlo a mararo kapa a mararo haeba u rerile ho sebeletsa sehlopha se seholo. Ho apara hoa Russia ho ka etsoa letsatsi pele ho moo 'me ho bolokoa ka sejaneng se thata sa moea sehatsetsing ho fihlela se loketse ho se sebelisa. Motsoako o tla lula o qeta matsatsi a mararo ka mor'a ho itokisetsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 909 |
| Total Fat | 59 g |
| Fat Satated | 22 g |
| Fat Unsaturated | 18 g |
| Cholesterol | 220 mg |
| Sodium | 761 mg |
| Li-carbohydrate | 18 g |
| Fiber Fiber | 1 g |
| Liprotheine | 74 g |