Mokotla oa Khoho oa Khoho le Li-Smoked Paprika le Meroho

Paprika e tsubang e fa khoho monate o monate, o tsubang. Ena ke lijo tsa pitsa e bonolo bakeng sa ho itokisetsa moapehi ea liehang.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hlatsoa khōhō le ho omella. Kopanya litapole, lihoete, le li-onion wedges ka 4 ho isa ho 6-quart cooker slower le parsley, 1 teaspoon letsoai, 1/4 tepone ea pepere, le tablespoons tse 2 tsa botorate e qhibilihisitsoeng; ho lahlela.
  2. Kopanya likhase tse 2 tse setseng tsa botoro le phofo ea pula, lero la lemone, sauce ea Worcestershire, mahe a linotši, letamo la letsoai le letlapa la komine. Kola matsoele a likhoho le motsoako oa paprika; Lokisetsa meroho.
  1. Koahela 'me u phehe ka HIGH bakeng sa lihora tse tharo ho isa ho tse 4 ho isa ho tse 4, kapa ka nako e telele ho fihlela ho lihora tse 7 ho isa ho tse 9, ho fihlela khoho e phehoa le meroho e le bonolo.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 1525
Total Fat 82 g
Fat Satated 27 g
Fat Unsaturated 31 g
Cholesterol 449 mg
Sodium 499 mg
Li-carbohydrate 54 g
Fiber Fiber 7 g
Liprotheine 137 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)