Maple Fondant ke candy e boreleli, e monate e tletseng tatso e nang le mapolanka a sebete. Sirapo ea maple ke motsoako o ka sehloohong oa sesepa sena sa merane , kahoo ke habohlokoa ho sebelisa sirapo ea 'nete ea maple (eseng sira e nang le maple-flavored pancake!)' Me u khethe sirapo eo u e ratang haholo.
Ka tlhaho ea eona, fondant ena ea maple e monate haholo. Haeba u tl'o tšela likonatele tsokolate le / kapa u li tšela ka linate, u ka leka-lekana le tsoekere ka ho sebelisa tsokolate e lefifi le linate tsa letsoai, tseo ka bobeli li nang le hantle hantle le molato ona.
Haeba ha o e-s'o etse li-fondant tsa khale, hlahloba thuto ena ea setšoantšo e bontšang kamoo u ka etsang fondant kateng . U ka boela ua thabela lethathamo lena la maphephe a maplese a maple , kapa recipe e sebelisang lehlohonolo lena, Maple Fondant Acorns.
Seo U tla se Hloka
- Likopi tse 2 tsa 'nete ea maple
- 1/4 senoelo khanya sirapo ea poone
- 1/2 senoelo sa tranelate e boima
- 1/4 senoelo metsi
- Tlotsa tranelate ea tartar
- 1/2 tsp. letsoai
- 12 oz. chokolete e lefifi (khetho)
- 1/2 senoelo se khaoang linate tse letsoai (ka khetho)
Kamoo U ka e Etsang
1. Lokisa pitsa ea 9x13 ka ho e fafatsa ka ho pheha e sa khone ho pheha ebe o e beha ka thōko bakeng sa hona joale.
2. Beha sirapo ea maple, sirase ea poone, tranelate, metsi, tranelate ea tartar, le letsoai sekoaheng se boima se tlaase le ho ba hlohlelletsa kaofela. Beha saucepan ho feta seaplane-mocheso o phahameng.
3. Hlakola mahlakoreng a sekoahelo ka mochine o nang le mouoane oa metsi ho thibela likristale tsa tsoekere ho theha, 'me u kenye thermometer ea motsoako.
4. Tsoela pele ho pheha candy, e tsosang khafetsa, ho fihlela e fihla likhato tse 240 F (115 C) ho thermometer ea candy. Nako e le 240 F, tlosa pan ho tloha mochesong 'me u tšollele pompong ka paneng e lokisitsoeng 9x13.
5. Etsa hore fondant e phomole ka metsotso e ka bang 10, ho fihlela e ntse e futhumetse empa e se e sa chese haholo. Qala ho hlohlelletsa ntho e 'ngoe le e' ngoe hammoho le khaba ea lehong. Sena se bitsoa "ho khabisa" melanthe 'me e sebetsa hantle ha u tsamaea ka setšoantšo sa 8, u hlophisa sefahleho hammoho, u se etsa ka sebopeho se 8, ebe u se khutlisetsa bohareng.
6. Ha u ntse u tlotsa li-fondant, li tla tloha li khanyang le li-translucent ho ea khanyang le ho opa le ho qala ho ba matla. Tsoela pele ho e sebetsa, 'me qetellong o tla lahleheloa ke khanya ea eona' me e tla ba e fokolang haholoanyane 'me e be le sebopeho se kang se-fudge le se khutsitseng. Tsamaiso ena e monate e nka nakoana, mohlomong metsotso e 20, kahoo itokisetse le matsoho a mang ha ho hlokahala.
7. Motsoako o tla fihla moo o omeletseng, o boima, 'me o batla o sa khone ho tsosa pele. E leke ka ho hula sekotoana ka bolo. Haeba e e-na le sebōpeho sa eona 'me e sa oe, motsoako o se o loketse. Haeba e sa etse joalo, tsoelapele ho e sebetsa ka khaba ho fihlela e le thata ka ho lekaneng. U ka e phuthela ka ho khomaretsa 'me u e boloke ka mocheso oa mohatsela, kapa ue qete ka libolo hang-hang.
8. Haeba ue phuthile ka libolo, o ka kenya linate ka linate tse pshatlehileng, kapa u ka li qeta ka tsokolate ebe o fafatsa tsokolate ka linate tse khethiloeng kapa litholoana tse omisitsoeng. Haeba u tla li qeta ka tsokolate, u boloke libolo tsa fondant tse phuthetsoe ka sehatsetsing ho tiisa ha u ntse u qhibiliha tsokolate ka microwave.
9. Ha tsokolate e qhibilihisitsoe, koahela libaka tsa mapantate tse fumanehang ka har'a tsokolate ka nako e le 'ngoe, ebe o kenya litsi tse koahetsoeng holim'a pampiri ea ho baka e nang le pampiri. Fafatsa litlhōrō ka linate tsa letsoai kapa tse entsoeng tse omisitsoeng ha tsokolate e ntse e le metsi.
10. Beha setii sehatsetsing ho thatafatsa tsokolate ka metsotso e ka bang 15. Store e kentse libolo tsa Maple Fondant ka setsing se se nang metsi sehatsetsing ka libeke tse peli, ebe se ba lumella hore ba fihle mocheso oa kamoreng pele ba e-ba le tatso e ntle le litlolo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 133 |
| Total Fat | 6 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 2 g |
| Cholesterol | 4 mg |
| Sodium | 39 mg |
| Li-carbohydrate | 18 g |
| Fiber Fiber | 1 g |
| Liprotheine | 1 g |