Ena ke sandwich e bonolo ea ketsahalo leha e le efe. Tloha holimo le li-condiments tseo u li ratang haholo. E phethahetse bakeng sa lipapali tsa letsatsi la papali.
Seo U tla se Hloka
- 1 lik'hilograma / 450 g
- Kielbasa (ka ho khetheha e phethehile)
- 4 li-sandwich rolls, lisenthimithara tse 6
- 2 tablespoons / 30 mL oli ea mohloaare
- 2 tablespoons / 30 mL mayonnaise
- Khabapo ea 1/15 mL Letallo la Dijon
- 1 tablespoon / 15 mL lokisetsa horseradish
- 1/2 teaspoon / 2.5 mL phofo ea konofolo
- 1/2 teaspoon / 2.5 mL letsoai
Kamoo U ka e Etsang
Preheat grill bakeng sa mocheso o phahameng-o moholo. Kopanya mayonnaise, oli ea mohloaare, mosetareta, phofo ea konofolo, letsoai le pepere ka sekotlolo. Khaola kielbasa ka 4 likotoana tse lekanang tsa bolelele. Beha li-rack tse nang le oli e nang le oli e ngata 'me u lumelle ho pheha metsotso e 4-6. Tlosa mocheso. Beha li-sandwich eohle li-rack. Etsa bonnete ba hore ho na le rack ea oli pele u beha bohobe ho eona. Toast bakeng sa metsotso e 1-2 mme u tlose ho tloha ka grill. Sela bohobe le sebaka sa kielbasa ho e 'ngoe le e' ngoe.
Tloha holimo ka mayonnaise ea horseradish.