Li-Barbecue tse hlahisang mafura

Ho bonolo ho apeha BBQ chicken recipe ke snap ho itokisetsa ka lebelo le bonolo bonolo barbecue sauce. Sejo se tloaelehileng sa ho ja lijo tsa khoho se eketsa monate o monate.

Sebeletsa khoho ka litapole tse halikiloeng kapa salate ea litapole le meroho e mecha ea lijo tse monate le tse monate.

Haeba mabele a likhoho a le kholo haholo, u ka khona ho finyella ka bobeli. Li tšela ka holimo ho etsa li-cutlets tse 'nè. U ka 'na ua ja ho hongata haholo, empa ho ea ka National Heart Association, ho noha ha khoho ho ka bang li-ounise tse 3 kapa boholo ba mouse ea k'homphieutha.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hala sekepe ho 350 F (180 C / Khase 4).
  2. Hlakola matsoele a likhoho ka likhabapo tse 2 tsa oli 'me u fafatse ka seatla se bulehileng hohle ka ho ja lijo tse monate. Lokisetsa ka sejana sa bakeng se sa khoneng ho tlotsa litlolo.
  3. Kopanya lihlahisoa tse setseng mme u hlohlelletse ho kopanya. Tšela holim'a khoho.
  4. Koahela sejana sa ho baka ka mokhoa o thata le ho chesa ka ontong ea preheated ka metsotso e 25 ho ea ho e 35, kapa ho fihlela khoho e le bonolo ebile e phehiloe.
  1. Khoho e lokela ho ngolisa bonyane 165 F (74 C) - mocheso o tlase o sireletsehileng bakeng sa khōho ho latela USDA - ka nako e le 'ngoe-bala lijo tsa thermometer.

Litlhahiso le Phapang

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 1357
Total Fat 76 g
Fat Satated 20 g
Fat Unsaturated 32 g
Cholesterol 418 mg
Sodium 1,090 mg
Li-carbohydrate 30 g
Fiber Fiber 1 g
Liprotheine 132 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)