Cake ea Hummingbird ke motsoal'a monate o ka boroa ho Carrot Cake. Li-apinapela, libanana le li-pecan li eketsa lijo tse tloaelehileng tsa setso sa setso.
K'hope ena e ne e nkiloe ho risepe e hlahang ho Easy Gluten-Free Baking ea Elizabeth Barbone.
Bakeng sa liketsahalo tse ikhethileng, etsa mokete o motle o motle oa Hummingbird Cake. Bakeng sa kaka e potlakileng le e bonolo, pheha Kake ena ea Hummingbird ka pane.
Seo U tla se Hloka
- 1 lik'hilo 4 likarolo tse tšoeu tsa raese (OR phofo e raese e rafolang e bofubelu)
- 1/2 senoelo arrowroot starch kapa OR starch ea poone)
- 1/2 senoelo se phofo ea raese
- 1/2 senoelo phofo ea buckwheat (leseli)
- 1/4 senoelo sa tapioca phofo
- 1 3/4 dikopi tse tsoekere (granulated)
- 1 teaspoon ho baka soda le ho e
- 1/2 teaspoon letsoai
- 1/2 teaspoon
- guar gum (OR xanthan gom)
- 2 di-teaspoon sinamone (fatše)
- 1 likotoana tse 4 tsa oli (oli kapa oli ea canola)
- Mahe a maholo a maholo
- 2 di-teaspoon tse 2 tsa vanilla tse nkiloeng
- 1 8-ounce e na le phaenepple (e sithabetseng ka lero)
- Likopi tse 2 tsa libanana (diced, libanana tse 3 tse bohareng)
- 1 kopi ea pecans (e qhibililoe)
- Letsoai la Letsoai la Cream (recipe e ka tlase)
Kamoo U ka e Etsang
Preheat oven ho 350 ° F / 176 ° C
Sebelisa lipane tse peli tse boima ba lik'hilograma tse 9, karolo e le 'ngoe ea 9x13 kapa li-muffin tse 36 bakeng sa recipe ena. Haeba u sebelisa lipane tsa kaka, habobebe mafura le lerōle ka phofo e monate oa raese. Mochini oa litekete o kentse likopi tsa pampiri.
- Beha lisebelisoa tsohle tse omileng ka sekotlolo se seholo sa ho kopanya 'me u sebelise whisk e kholo ho kopanya ka ho feletseng.
- Kenya oli, mahe le vanilla 'me u sebelise motsoako oa motlakase ho kopanya. Batter e tla ba e thata.
- Koana ka phaenapole ka lero, libanana le li-pecan le ho hlohlelletsa ho kopanya.
- Tšela batter ka mokhoa o ts'oanang ka lipane kapa likopi tsa muffin.
- Sebaka sa panopo (s) sefateng sa pere. Bake batter ka kaka pan (s) 40-45 metsotso kapa ho fihlela motsoako o kenang bohareng ba kaka o tsoa o hloekile. Top of the cake e nang le sootho e sootho. Li-cupcake tsa bohobe bakeng sa metsotso e 25-35 kapa ho fihlela ho etsoa.
- Lihobe tse monate pele li frosting. Tlosa lipolokoe ka lipane ka ho matha spatula e fokolang ho pota-potile meholo ea kaka ho lokolla mahlakoreng a kaka ka lipane. Koala likhase le mahobe a pholileng holim'a terata ea terata pele ho frosting.
Recipe ea Cheese e Frosting Recipe
- 4 tablespoons botlolo unsalted
- 3 ounces tranelate chisi
- 1 teaspoon vanilla extract
- Likotlolo tse 2 1/2 tse tsoekere tse nang le tsoekere e nang le phofo
Le hoja li-kaka kapa li-muffin li pholileng sebaka sa botoro, tranelate chisi le vanilla ka sekotlolo se seholo sa ho kopanya 'me se otla holimo ho fihlela se boreleli. Add le phofshoana e tsoekere butle-butle le otla ho fihlela boreleli le monate. Ha kaka e pholile serame.
Khopotso: Kamehla etsa bonnete ba hore mosebetsi oa hau o sebetsa, lisebelisoa, lipane le lithulusi ha li na gluten. Bala kamehla mabitso a sehlahisoa. Bahlahisi ba ka fetola tlhahiso ea lihlahisoa ntle le tsebiso. Ha u belaela, u se ke ua reka kapa ua sebelisa sehlahisoa pele u kopana le moetsi ho tiisa hore sehlahisoa ha se na gluten.