Mabapi le Pacific Surfperch
Pacific surfperch ke ntho e tloaelehileng ea lebōpong la leoatle. Pacific surfperch ke litlhapi tse nyenyane tse monate tseo, ho tloha ka pono ea ho ja, li lumellanang le li-cousin tsa eona tse hōle le rockfish, snapper, sea bass, porgy le bream. Litlhapi leha e le life tseo u li fumanang bakeng sa litlhapi tsena li sebetsa le surfperch. Perche e ka ba khōlō ho feta lik'hilograma tse 4 empa hangata e nyenyane haholo ha e tšoaroa.
Mefuta e mengata ea surfperch e teng, ho akarelletsa le rubberlips, redtail, calico le surfperch e thibetsoeng.
Empa ha ho le e 'ngoe ea tsona ke lepaka la sebele. Pacific surfperch e ka fumanoa ho tloha Alaska ho ea Baja California 'me e tšoaroa habonolo ke lipale, jetties le mabōpo.
U tla fumana litlhapi tsena marakeng a Bophirimela Bophirimela selemo se seng le se seng, haholo-holo mabenkeleng a Asia. Pacific surfperch e batla e rekisoa ka ho feletseng kapa e fokotsehile.
Haeba u na le khetho, khetholla surfperch; e bonahala e le tastier. Tlhokomeliso ka rubberlips: Hlokomela hore ue fumane metsing a hloekileng hobane tlhapi ena ke mohloli oa lihlaseli ebile o ka phela metsing a litšila.
Ha ua lokela ho khathatseha ho fillet surfperch ntle le haeba litlhapi li feta liponto tse 2 - ho seng joalo, u senya nama e ngata haholo. Surfperch e ntle ka ho fetisisa e koetsoe (e qhibilihisoa le e entsoeng ka metsi), kapa e entsoe ka crispy-fried, mokhoa oa Asia.
U ka sebelisa lihlooho le masapo a surfperch ho etsa sesebelisoa, empa tlhapi ena e atisa ho ba oli e nyane bakeng sa likoloi tse hloekisitsoeng hantle.
Kamoo U ka Phelang le ho Sebeletsa Pacific Surfperch
Sebeletsa se lekanngoeng le se senngoeng, se kentsoeng, se pholileng kapa se nang le mouoane oa Asia.
Tšoara Pacific surfperch kaha u ne u tla ba le tlhapi leha e le efe lefapheng le tsamaisang. Etsa senepa sa monokotšoai ka sandwich ka bohobe ba crispy le mayo le meroho; ka tacos ka chisi, lettuce, tamati le sauce ea taco ka tortilla e thata kapa e bonolo; kapa e le sejo se seholo se nang le lehlakoreng la raese pilaf, bohobe ba Fora le meroho e tala e tala.
Sebelisa panko, breadcrumbs kapa phofo e le ho noa pele u ka chesa kapa u tšolisa kapa u chesa ka har'a pepere ea cayenne, garlic, phofo ea onion le paprika bakeng sa ho tšela likhase tse hlahisang li-carbs.
Sebeletsa ka biri e khanyang e kang veine ea hau e ratoang kapa veine e tšoeu e tšoeu joaloka pinot grigo, chablis, Orvieto kapa sauvignon blanc.