Kakaretso e potlakileng bakeng sa ba batlang lijo tsa mantsiboea ka potlako. Dill mane le Dijon li sebetsa hantle hammoho le nama ea likhomo e hlahisang phekolo e tsotehang. Li-burgers tsena li ka ba tse potlakileng le tse bonolo, empa li boetse li monate ho lekaneng hore li sebetse ho phehetso leha e le efe kapa mokga. Kopa recipe ka makhetlo a mabeli kapa a mararo.
Seo U tla se Hloka
- 1 khomo ea khomo ea lik'hilograma
- 3 tablespoons Dijon mosetareta
- 2 tablespoons tranelate e bolila
- 1 cloves garlic (minced)
- Dipole tse 2 tsa dill (e ncha)
- 1/2 teaspoon pepere e ntšo
- 1/2 teaspoon lebōpong la leoatle
- 4 hamburger buns
Kamoo U ka e Etsang
Preheat grill bakeng sa mocheso o phahameng-o moholo. Kopanya nama ka mosetareta, tranelate e bolila, konofolo, dill mane le pepere e ntšo. Iketsetse lipakeng tse 4 tse lekanang le boholo. Nako le letsoai, beha holim'a grill mme u phehele metsotso e ka bang 5-6 ho pota. Hang ha u phehiloe, tlosa mocheso le sebaka ho burger bun ka li-condiments tseo u li batlang.