Arroz con pollo, e bolelang raese le kana, e tšoana le paella . Ke khoho ea khale le raese e tummeng linaheng tse ngata tsa Latin America le likarolo tsa US. Ena ke phetolelo ea Sepanishe e nang le safrone , hammoho le pimientos le tomato ea mongobo.
Phetolelo ena e entsoe ka likarolo tsa khōhō, empa u ikutloe u lokolohile ho sebelisa lirope tsa nkhono tse se nang bonase kerekeng.
Seo U tla se Hloka
- 1 frying ea khoho, khaola (hoo e ka bang lik'hilograma tse tharo tsa likhoho)
- Likhopo tse 4 ho isa ho tse 6 tsa celery (hoo e ka bang ka kopi e 1 ea chopped)
- 1 pepere e tala e tala
- 1 eiee e bohale
- 1 clove garlic
- 1/4 senoelo sa oli ea limela
- Senoelo se le seng se sa behoang raese e telele ka nako e telele
- 1 e ka ba (ounces) ea tamati ea moriana
- Likotlolo tse 1 1/2 metsi kapa tlaase ea moro oa sodium
- 1/4 ho 1/2 teaspoon safung ea safon
- Letsoai la koshe le pepere e ncha e mongobo, ho latsoa
- 1 (4-ounce) nkho e entsoeng ka pimientos, e tšolitsoeng
Kamoo U ka e Etsang
- Pat ea likhoho e omeletse ka thaole ea pampiri.
- Hlapa celery ho 1 // likoto tse 4-inch. Hlakola pepere ea tšepe ka halofo ka bolelele 'me u tlose peo. Hlapa pepere ka lero la 1/4-inch. Ebola 'me u tšele onion. Fokotsa konofolo. Beha meroho ka thōko.
- Beha skillet e kholo, e tebileng, e boima ho feta mocheso o mofuthu. Kenya oli ea meroho. Ha oli e chesa ebile e chesa, lokisetsa likotoana tsa khōhō ka pan. Pheha ntsu, u sokolohe, ho fihlela o pota-potile ka mahlakoreng 'ohle, metsotso e ka bang 12 ho isa ho e 15. Tlosa khoho polecheng ebe u beha ka thōko. Siea likhaba tse peli tsa oli ka pane; lahla oli e setseng.
- Ho skillet eketsa celery, pepere e tšepe, le onion. Etsa ka metsotso e ka bang 3. Kenya konofolo 'me u qete metsotso e' ngoe. Eketsa raese, tomate meroe, metsi, safrone, teaspoon e 1 ea letsoai la kosher le hoo e ka bang 1/4 teaspoon ea pepere e ncha e mongobo. Khothalletsa hore u kopane ebe u eketsa khoho ho skillet. Tlisetsa pheha, fokotsa mocheso ho tlase, koahela pan, 'me u phehele metsotso e 20 ho isa ho e 30, kapa ho fihlela raese e le bonolo.
- Fokotsa raese ka fereko. Latsoang mme u fetole lijalo ka letsoai le pepere e ngata, ha ho hlokahala.
- Susumelletsa pimiento le mocheso metsotso e 'ngoe kapa tse peli.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 1328 |
| Total Fat | 68 g |
| Fat Satated | 16 g |
| Fat Unsaturated | 31 g |
| Cholesterol | 332 mg |
| Sodium | 695 mg |
| Li-carbohydrate | 61 g |
| Fiber Fiber | 5 g |
| Liprotheine | 113 g |