Libaka tsena tsa burrito burgers e tla ba tse otloang ke cookout ea hau.
Burrito kapa litlolo tsa tlhahiso ea taco tsena li-burgers tse monate, tse nang le lero, hammoho le lera la linaoa le lit-toppings tsa mokhoa oa Tex-Mex.
Bakeng sa li-condiments, sebelisa mayotise ea chipotle kapa salsa , kapa ka holimo ho burgers ka tranelate e bolila kapa guacamole.
Seo U tla se Hloka
- 1 lik'hilograma tse likete fatše fatše (80% ho 85% *)
- 4 tablespoons burrito seasoning (kapa taco seasoning)
- Ho ikhethela: tablespoons tse 1 ho ea ho tse peli (e ncha, e qhibililoe)
- letsoai ho latsoa
- pepere e ntšo ho latsoa
- 4 ho ea ho 6 dilase tsa pepere jack chisi
- 4 ho ea ho 6 hamburger buns (ho arohana le ho hlatsoa)
- 1 li-ounces li ka noa linaoa
Kamoo U ka e Etsang
- Etsa mocheso ho mocheso o phahameng, kapa hoo e ka bang 450 F haeba grill e na le thermometer e iketselitsoeng. (Sheba ka tlase ho tsamaisa litaelo.)
- Kopanya khomo ea nama ea likhomo le burrito kapa ho noa le taco le cilantro, haeba u sebelisa; kopanya hantle. Emela setsi sa burger e mong le e mong ka letsoho kapa leoto. Ba burgers ba tla pheha ka mokhoa o ts'oanang 'me ba ke ke ba ruruha haholo bohareng.
- Fokotsa nama ea khomo ka li-burgers tse 'nè tsa 6-ounce kapa li-burgers tse tšeletseng tsa ounce.
- Fokotsa li-burgers habobebe ka letsoai le pepere e ncha e mongobo.
- E-ja li-burgers holim'a karolo e chesang ka ho fetisisa ea grill ka metsotso e ka bang 2 ho isa ho e 3 ka lehlakoreng le leng la ho phenyekolla, ebe u tsoela pele ho pheha sebakeng sa grill ka mocheso o fokolang ka nako e ka bang metsotso e 5 ho ea ho e supileng, kapa ho fihlela li pheha .
- Holimo le cheese mme u phehe ho fihlela cheese e qhibilihile.
- A saucepan ka tlase mocheso, futhumala ea refried linaoa.
- Ho bokella, jala setho se seng le se seng se entsoeng ka letsoho ka setlolo se nang le seatla se bulehileng sa linaoa, ebe o le holimo le burger. Abela burger ka salsa, tranelate e bolila, guacamole, kapa mayotise ea chipotle, e leng lettuce e khanyitsoeng, litapole tsa langa le le lej, le onion, haeba u sebelisa.
Ho Broil ea Burgers
- Beha li-burgers karolong e nang le oli e nang le pente ea broiler. Lokisetsa mohaho o ka bang lisenthimithara tse 4 ho tloha mohloling oa mocheso.
- E futhumatsa ho 500 F (kapa Holimo).
- Roala burgers ka metsotso e ka bang 3. Flip le ho roala metsotso e 6 ho isa ho e 8 ka nako e telele, kapa ho fihlela ba burgers ba ngolisa bonyane 160 F ka thermometer ea lijo.
* Bakeng sa li-burgers tse monate ka ho fetisisa, tse nang le monate, tse 80% ho ea ho 85% ke khetho e ntle ka ho fetisisa. Mafura a mang ke senotlolo sa juniere, li-burger tsa tastier. Haeba o sebelisa nama ea nama ea likhomo, o ka eketsa mafura a eketsehileng le mongobo. Kopanya likhaba tse 1 1/2 tsa oli mobung oa nama. Kapa, eketsa leropo kapa tse peli tsa moro kapa lero la tamati ho motsoako oa nama.